Cinese, asiatico, Opzioni vegetariane
$$$$
Fascia prezzo a persona CHF 18 - CHF 180
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Assaggia il menu di cucina cinese del ristorante Le Tsé Fung. Vieni qui quando hai fame di ineguagliabili anatra laccata alla pechinese, zuppa di wonton e involtini primavera. Ordina gustosi parfait, crepes e gelato. Gli ospiti vengono in questo ristorante per assaggiare degli ottimi vino, champagne o vino bianco. Prova il delizioso caffè che offrono qui.
Il successo di questo locale non sarebbe possibile senza il disponibile personale. Rimarrai sicuramente soddisfatto dell'encomiabile servizio. In base all'opinione dei visitatori, i prezzi sono adeguati. Qui, l'arredamento attraente e l'esotica atmosfera fanno sentire i clienti rilassati. È un ristorante una stella Michelin, riconoscimento che viene di solito attribuito perché vengono proposti pasti ottimit.
Il migliore in città
Questo premio si basa sull'analisi di molteplici fattori, tra cui recensioni, valutazioni e tendenze di coinvolgimento degli utenti su Restaurant Guru.Ristorante
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Indulge in Excellence: Michelin Restaurants in Geneva
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Recensioni dei visitatori su Le Tsé Fung
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gregoire martin
15 giorni fa su Google
Food: 5 Service: 5 Atmosphere: 5
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Filippos Mintiloglitis
16 giorni fa su Google
I happen to have dinned multiple times at this restaurant over the years and that is mostly due to its ambience, service and preference of friends / associates. The overall 2-star rating I am giving it here is outright linked to the high expectations that a Michelin star creates (that are not met here, at least from a food perspective), and the need for such restaurants to start offering some value for their patrons. It is about time that patrons are respected and not charged casually CHF 250 per person for small / average servings charged at gastronomic prices, and Peking ducks that seem to have been ona strict diet before being served. The wine list is lengthy, offering a fair selection (at inflated multiples that is), the staff is professional and attentive and the ambience is beautiful as is the rest of the hotel. Judging from the fact that every time I have visited the restaurant, it is full or nearly full, it may indicate that my view is a minority one (or that many others simply are less vocal about it, as I have attested in various occasions). Service: Dine in Meal type: Dinner Price per person: CHF 100+ Food: 3 Service: 4 Atmosphere: 4 Recommended dishes: Wonton Soup, Shrimp Dumplings with Caviar, Peking Duck and Fried Rice, Dim Sum Assortment, Peking Duck with Pancakes, Dry Chilli Prawns
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kym hamilton
4 mesi fa su Google
This is a review of the overall meal a group of five hungry Māori had a Le Tse Fung. I wanted to try michelin star food in geneva and thought that, Chinese chefs would treat the food with respect and care - as has most often been the case in my experience. The prawn crackers, entrees/starters and the duck we had were very good. The wine list was amazing and my colleagues said that the espresso martinis were also amazing. I have very rarely had Chinese that was inedible - but that was the case with our mains. The fish was drowned in a gluggy paste that killed any taste of the fish, the same was the case with the bok choy and the fried rice was dry and tasteless, the orange beef was dry, and the noodles were very average - we took the leftovers as we thought to give them to some of the housing challenged people on the way home and the meal was super expensive. I would not return to Le Tse Fung for ANY OF THE MAINS - and would give a score of 0 for all the five main dishes we ordered. It is a shame as the restaurant is pretty nicely positioned. the quality of the outdoor dining furniture is a bit budget but inside it is lovely. I am shocked that this place has maintained its star TBH and for the price and overall quality, it is an epic fail from me! We did speak to the staff who wanted to know why we didn't like the food but who also seemed disinterested in the feedback or providing any remedy. Although I did get a packet of prawn crackers to take home ... Okay - across my life, I have had a range of pedestrian and high-quality Chinese. I have eaten in Singapore (street, fancy and Michelin hawker food), Vietnam (the same) and my home in Christchurch, NZ. Some of my favourite places are some of the most humble (mom-and-pop places, family-owned), and I love the range of Cantonese, Szechuan and other Asia regional food on offer here in NZ - support local and forget the star ratings! Service: Dine in Meal type: Dinner Price per person: CHF 100+ Food: 1 Service: 2 Atmosphere: 2
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Cinese, asiatico, Opzioni vegetariane
$$$$
Fascia prezzo a persona CHF 18 - CHF 180
© OpenStreetMap
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