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Una volta conclusa la passeggiata attorno al Quartier des Eaux-Vives, visita Attar Restaurant. Piatti della cucina indiana e mediterranea sono nel menu di questo ristorante. Prova gli ottimi pesce, caviale e agnello. Attar Restaurant ti offre ineguagliabile parfait. Ordina il delizioso vino.
Immagina una combinazione tra pasti gustosi e un personale paziente: è esattamente ciò che offre questo locale. In base all'opinione degli ospiti, il servizio è professionale. Molti visitatori affermano che i prezzi sono gonfiati. Apprezzerai sicuramente l'atmosfera simpatica e l'arredamento attraente. Questo posto ha ottenuto il rating Google di 4.4 sulla base delle opinioni dei visitatori.
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Recensioni dei visitatori su Attar Restaurant
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chandrima paul
un mese fa su Google
Food: 5 Service: 5 Atmosphere: 5
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Neerajana Doda
2 mesi fa su Google
First time went for lunch with my friend. The food was sad and small portions and over priced. At 1:40 pm they said kitchen was already closed and wouldn’t even give us extra bread. The food was below average. Neither Indian nor Moroccan . . We have eaten at so many restaurants in eaux vives and wanted to try something new. Never again !! Edited after reply of the owner: The answer of the restaurant is shocking and extremely unpleasant. We never said we were not hungry! Infact we were quite hungry. We asked for more naan as I was still hungry, for an aubergine caviar which cost 16 chf they gave us no bread but asked us to order a 9 chf nan with it and when we asked for one more nan, they said kitchen was closed (at 1:40 pm) and so I took the rest of the aubergine for take away even though it was not yummy and we dumped it later and went to another cafe for a coffee and dessert. My friend ordered a 39 chf gambas dish which had 4 small shrimps in a tasteless sauce so we asked for some harissa so we could atleast eat it. I am shocked by the response to our feedback here. No wonder even at lunch hour there was barely anyone in the restaurant and we had contemplated leaving before ordering as we were not getting a good feeling but felt it would be rude to leave after being seated . Now I regret not having gone with our gut instinct and left ! Avoid this place!!
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Response from the owner
2 mesi fa
Thank you for your message . We are very sorry to read that you did not like your expérience at our restaurant, since our clients satisfaction is our priority. We told you that the « Kemias » were starters, and therefore small portions, but you Said it was ok you were not hungry. We told you that we don’t have Bread, but Naans. Thankflully the major part of our clients like our food, and the taste of it. We guess we can’t be like by everyone ! P.S : you did not like the food and the size of the portions, but you still asked for a Take-away…
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Kaïs Razem
un anno fa su Google
Chef Naser Jeffane of the Attar restaurant in Geneva offers an exceptional culinary experience, brilliantly fusing Moroccan and Indian flavors. Each dish reveals remarkable finesse, mastery and balance, enhanced with a spicy twist that delights the taste buds. The touch of a great chef, having worked in high-end establishments, is undeniably felt. The warm welcome from the team in the dining room completes this memorable experience, confirmed by the loyal customers who fill the restaurant every evening. A reservation is therefore wise to savor this exceptional gastronomy. Thanks to Naser Jeffane for his hospitality and this delicious dinner. - Kaïs Razem Food: 5 Service: 5 Atmosphere: 5
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asiatico, Indiana, Mediterranea
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