Tutti gli ospiti amano il menu, che in questo ristorante propone una cucina vegana fantastica. L'ospitale personale riflette lo stile e la personalità del ristorante blooms. Rimarrai sicuramente soddisfatto del professionale servizio. I clienti trovano che l'atmosfera sia esotica qui. Gli esperti Michelin hanno visitato questo locale, che ha poi avuto il riconoscimento selezione Michelin.
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Recensioni dei visitatori su blooms
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Matt Wichmann
11 mesi fa su Google
Food: 5 Service: 5 Atmosphere: 5 Service: Dine in Price per person: CHF 100+
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Ekaterina Nikitina
un anno fa su Google
We had a wonderful time at Blooms and were delighted with every aspect of the dinner—from the vibe to the flavors of the dishes. From the moment you enter, it feels like stepping into a luxurious secret garden, surrounded by lush greenery and a vibrant array of colors and flowers. The immersion in nature combined with the calm music creates a truly relaxing atmosphere. Of course, the staff also add to the relaxed ambiance with their smiles, friendliness, attentiveness, and care. We were also lucky enough to chat briefly with Chef Robin Briner, whose incredibly warm and approachable manner, along with his sunny smile, made a great impression. The amuse-bouche were an excellent start: the variety of temperatures, textures, and flavors set the perfect tone for the dinner. The appetizers were an amuse for the eyes as well, with beautiful decoration and presentation. In the Chawanmushi, the truffle perfectly complemented the crisp freshness of the broccoli. For the main course, what stood out to me was the warm ginger flavor, which didn’t overpower the dish but rather perfectly completed the concept and balanced the taste. Even though the rain slightly dampened our plans, the evening turned out to be delightful thanks to the attentive and flexible staff, as well as the exquisite dishes. Thank you all so much. Food: 5 Service: 5 Atmosphere: 5
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Response from the owner
un anno fa
Dear Ms Nikitina Thank you very much for your generous and beautifully detailed review of your evening at blooms. We are truly delighted to read that your experience was so thoroughly enjoyable - from the unique garden setting and relaxed ambiance to the refinement and creativity of each dish. It is a pleasure to know that the atmosphere, enhanced by nature, music, and our dedicated team, left such a lasting impression. Your thoughtful compliments about the menu, especially the amuse-bouche, the artful presentation of the dishes, and the carefully balanced flavours, are deeply appreciated. We are especially pleased that you had the opportunity to meet Chef Robin Briner, whose warmth and passion are at the heart of the culinary vision at blooms. Even when the weather did not fully cooperate, it is wonderful to hear that the attentiveness of our team ensured a seamless and enjoyable evening. Please be assured that your kind words will be shared with everyone involved - they will be truly encouraged by your appreciation. We hope to welcome you back to blooms again very soon, perhaps under sunnier skies and with another unforgettable dining experience awaiting you. Warm regards Markus Granelli General Manager
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Back To vintage baby
un anno fa su Google
This vegan spot is a true delight! The food is fresh, creative, and full of flavor—every dish feels thoughtfully prepared. The smoothies are a standout: rich, refreshing, and packed with natural ingredients. Whether you’re vegan or just looking for a healthy, satisfying meal, this place won’t disappoint. Food: 5 Service: 5 Atmosphere: 5
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Response from the owner
un anno fa
Dear guest Thank you so much for your lovely feedback! We are delighted to hear that you enjoyed your visit. At blooms, we believe that eating healthily is more than just an attitude – it is a celebration of nature’s best, brought to the table with care and creativity. Nestled on the edge of the forest and surrounded by our own vegetable beds, herb gardens and fruit bushes, blooms offers a peaceful and refreshing outdoor dining experience. Under the direction of Chef Fine Dining Heiko Nieder, our team is proud to serve light, refined dishes that are organic, seasonal, regional – and exclusively plant based. It means a great deal to us to know that this philosophy resonated with you. We look forward to welcoming you back soon to enjoy more moments in our garden oasis. Sunny regards Markus Granelli General Manager
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Vegana, Opzioni vegetariane
$$$$
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CHF 100
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Kurhausstrasse, Zurigo, Svizzera
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| LunedìLun | 12:00-14:00 18:00-23:00 |
| MartedìMar | Chiuso |
| MercoledìMer | Chiuso |
| GiovedìGio | 12:00-14:00 18:00-23:00 |
| VenerdìVen | 12:00-14:00 18:00-23:00 |
| SabatoSab | 12:00-14:00 18:00-23:00 |
| DomenicaDom | 12:00-14:00 18:00-23:00 |
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