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I 7 migliori ristoranti con zuppa di fagioli a Venezia

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meal

Zuppa di fagioli

The main ingredients are beans, tomatoes, celery, and carrots. The soup can be served both hot and cold. A cold version of the dish is seasoned with a lot of lemon juice, which makes the soup more light and refreshing. And to the hot bean broth, you can add black ground pepper and a little more tomatoes that have a warming effect.

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