Dinks
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Water€6
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Coffee€4
Menu Contaminazioni - 125€
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SovrapposizioniBeef alla Genovese, charred vegetables
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IncrociCuttlefish, bell pepper, lemon
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Tunis D'oreAlmond biscuit, Tunisian dates, milk cream, olive oil, fleur de sel, crispy sesame
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ContrastiBlack kale risotto, caciocavallo cheese, sausage, wild fennel
Visualizza i menu dei ristoranti della zona
Menu Linfa - 125€
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ArmoniaFresh rice pasta filled with portobello mushroom, orange sauce, coconut milk
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Orto VivoSeasonal vegetable ratatouille, light basil cream\n
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Chiusura70% dark chocolate water ganache, Ticino blueberry heart, puffed rice
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VegetaleRoasted cauliflower, cauliflower mousse, orange variation
Menu Confini - 135€
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Du di GallettoDuo of cockerel, Jerusalem artichoke\n
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Riflesso del LagoPanettone, red berries, Valtellina saffron
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MargineRisotto with lake herbs, whitefish, mushrooms\n
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Acqua DolceTrout, buttermilk, cucumber in brine\n
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Pascolo e VignaLamb, buttermilk, local cheese, red wine\n
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Luccio Perca e radiciPike-perch, stock, carrots\n
Menu Origini - 150€
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ZagaraCreamy sheep’s milk ricotta, orange bavarois, cannolo crumble\n
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Mare DolceRed prawn, Sicilian almonds, Datterino tomato water
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CiurusuPanella, potato foam, spring onion, truffle, egg
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Agnello e FaveLamb loin, broad bean purée, potato, lamb stock, oregano\n
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Ricciola alla ParmigianaYellowtail, Parmigiana\n
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SpaghettiSpaghetti, butter, lemon, bottarga\n
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Carciofo ImmuttunatoArtichoke, Sicilian Toma cheese, Siccagno tomatoes, caper powder
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Tra le retiFresh pasta tortello stuffed with white fish ragù, red mullet, red prawn sauce, wild fennel\n