Summer Lunch
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Niçoise Salad: Mixed greens, tuna, hard-boiled egg, cherry tomatoes, green beans, olives, and new potatoes€16
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Ligurian *octopus salad with potatoes and Taggiasca olives€17
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Fresh Salad: Mixed greens, smoked salmon, avocado, walnuts, and citrus fruits€17
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Green Salad: Mixed Green Salad€12
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Greek Salad: Crunchy salad with feta, cucumber, tomatoes, black olives, and red onion€15
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Mozzarella di Bufala Campana D.O.P with Cantabrian anchovies, tomatoes, fresh basil, and crispy focaccia€18
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Caprese Salad: Mozzarella di Bufala Campana D.O.P and tomatoes€16
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24-Month aged Parma ham with cantaloupe melon€15
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Valtellina Bresaola P.G.I “Punta d’Anca” with cherry tomatoes, fresh arugula, and Grana Padano shavings€15
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Caesar Salad “Giotto”: Baby romaine lettuce, crispy chicken, Parmigiano shavings, and golden croutons€17
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The Condigiun: The traditional Ligurian salad with tomatoes, cucumbers, olives, anchovies, hard-boiled egg, red onion, and tuna.€16
Main Courses
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Ligurian-Style Catch of the Day€28With potatoes, Taggiasca olives, pine nuts, cherry tomatoes, and Pigato DOC white wine
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“Ciupin” Style Fish #Soup€26Served with homemade crusty bread croutons rubbed with garlic and Riviera Ligure PDO extra virgin olive oil
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Roasted *Octopus Tentacle set on saffron mashed potatoes and cherry tomato confit€24
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Stuffed Eggplant with tomato coulis€20
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Beef Tenderloin with Rossese di Dolceacqua wine and roasted Quarantina potatoes€29
Visualizza i menu dei ristoranti della zona
First Courses
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Taglierini with Lobster and fresh cherry tomatoes, deglazed with Vermentino DOC wine€28
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“Paganini” #Ravioli, served with traditional hand-chopped white meat ragù€20
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Seafood Casarecce with fresh catch of the day, mussels, clams, prawns, and langoustines€22
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Sori Trofie with Pesto PDO, Genovese Basil PDO, Riviera Ligure PDO extra virgin olive oil, potatoes, and green beans€18
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Genovese Minestrone with Val Polcevera “Bricchetti” pasta, cold-creamed with Genovese Pesto PDO€17
Dessert
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The Classic Tiramisù€10
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Ciaculli Tangerine Sorbet€9
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Fresh Sliced Fruit Platter€10
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Piña Colada Cheesecake on a crunchy crust, with velvety coconut cream and fresh pineapple gel€10
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“Panera” Ice Cream Bar enclosed in a crunchy dark chocolate shell, served with coffee cream€10
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Fresh berry tartlet with a crumbly shortcrust pastry shell, soft pastry cream, and a selection of fresh blackberries, blueberries, and raspberries€10
Starters
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Borage Flan with walnut and marjoram sauce€18
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Cuttlefish Salad€20With crunchy celery julienne, walnuts, and a light Riviera Ligure PDO extra virgin olive oil and lemon citronette
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Mazara *Red Prawn Tartare€22With avocado guacamole and Riviera Ligure PDO extra virgin olive oil
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Traditional Ligurian Appetizer€20Ligurian vegetable pie, traditional #”Cima alla Genovese” (stuffed veal) with salsa verde, Sant’Olcese salami, and shaved San Sté cheese
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Lobster and *Shellfish “Catalana”€28With Camone tomatoes, carrots, celery, Zerli Genovese red onion, raspberry vinegar vinaigrette, and Riviera Ligure PDO extra virgin olive oil
