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Response from the owner
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Good morning, thanks for your review. I'll answer in points: …Good morning, thanks for your review. I'll answer in points: - I'm sorry you struggled to find parking, but the road system of the town, unfortunately, doesn't depend on us. - Did you need disabled access? Because we are equipped with a ramp that is positioned when necessary, allowing anyone to access our structure. Maybe it would have been better to be sure of this before writing untrue things, right? - He found our portions small. Our pasta dishes are around 120g per portion (the standard portion is 80g) and by personally purchasing the raw materials (fresh and first choice) to make our dishes, I assure you that the prices are perfectly in line and established subsequently of a careful calculation called food cost. - I confirm that mine is a restaurant despite the name (one of the best restaurants in the world is called Osteria Francescana and has 3 Michelin stars) - I take the photos published on the website and social media and they are faithful. Logically, to make the dishes stand out I use photographic backgrounds which would be quite difficult to bring to the table together with the dishes. Hoping to have clarified all your doubts, I wish you a wonderful day.More
