Platti al Ristorante Osteria Dalla Bianca di Sandra Ferretti
The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Most visitors found the prices to be fair and affordable for the quality and quantity of food served. They appreciated the use of local products and the abundance of dishes. However, some suggested that the portion sizes could be larger for the price.
Pappardelle pasta with wild boar
- authentic Tuscan dish that is highly recommended by many visitors.
Peposo (braised beef, slowly cooked for 3 hours)
- another Tuscan specialty that is not to be missed.
Tagliata
- excellent quality of meat and perfect cooking, as per the reviews.
Homemade sage butter ravioli
- good but portions could be larger for the price.
Noodles with tomato sauce
- good dish but portions were not enough.
Variety of sausages
- served even after hours and praised by guests.
Delicious salad
- served as a late-night meal and appreciated by guests.
Complementary small plates of vegetables, fried zucchini flowers or other typical dishes
- these are included in the courses and were fully satisfying.
