The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
In terms of price/quality ratio, most visitors find it good and prices in line with what's expected in Venice, although a few find it slightly expensive for the quality offered.
Antipasto Baccalà Mantecato
- a traditional Venetian dish of creamed cod served with fried polenta, highly recommended by the customers for its excellent taste.
Dentice Fatto in Casa
- homemade dentex, a type of fish, is also part of the antipasto and is appreciated by the guests.
Pasta con Frigitelli e Capesante
- this pasta dish with frigitelli (small green peppers) and scallops is mentioned as one of the dishes customers dream about when they are back home.
Frittura di Pescato del Giorno con Verdure
- this dish of fried fish of the day with vegetables is another popular choice among patrons.
