Tasting Menus
-
Terra, Mare, Vegetali€1157-COURSE
Primi
-
Mezze maniche Monograno Felicetti, wild herbs, goat cheese with ash and black truffle€26
-
Razza Varzese veal tortelli, mushrooms with roast broth and marjoram€28
Visualizza i menu dei ristoranti della zona
Antipasti
-
Egg 73°, Grana Padano 15 months, asparagus, hazelnuts and lemon thyme€30
-
Raw croaker, Bloody Mary, finger lime and Oxalis€32
-
Raw Fassona, Calvisius caviar, oyster emulsion and pickled radishes€32
Dolci
-
Vanilla cream, elderflower and dark chocolate 72%€15
-
Camomille ice cream, pollen, honey and rosehip€15
-
Variation of kumquat, buckwheat and licorice€15
-
Gianduia, cream and caramel€15
Secondi
-
Duck in two services: glazed breast and currant, foie gras with red Port, Malvasia and pan brioches€38
-
Northern cod, artichokes and salted eggnog with seaweed and cappers€38
-
Beef fillet, scapece zucchini, cardamom€40
