Dea mangiona Menu
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Platti al Dea mangiona
The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is rated as great by visitors. The dishes are plentiful, very tasty, and the prices are considered reasonable for the quality of food and service provided.
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Fried Anchovies
- the fried anchovies are a local delicacy and come highly recommended by multiple visitors for their excellent quality and taste. -
Spaghetti with Anchovy Sauce
- known as "spaghettone alla colatura," this dish is praised for its simplicity and rich flavor. It's described as the best spaghetti with anchovy sauce on the coast. -
Anchovies Stuffed with Provola Cheese
- this off-menu item is a delicious find, offering a unique combination of flavors. -
Raviolo and Roasted Octopus
- both dishes are described as incredible, with the roasted octopus cooked to perfection. -
Seared Tuna
- the seared tuna is said to be the best some visitors have ever eaten, highlighting the freshness of the seafood at this restaurant. -
Pasta with Anchovy Sauce
- another pasta dish that stands out, it's described as simply outstanding. -
Antipasto with Anchovies
- this starter features anchovies prepared in various ways, showcasing the versatility of this local ingredient. -
Complementary Appetizer of Orange Marmalade and Marinated Anchovies on Toast
- an unexpected but delightful combination that left a positive impression on guests. -
Special Vegetarian Pasta
- specially prepared for vegetarian guests, this pasta is praised as the best one visitor had in Italy. -
Delizia al Limone
- a dessert typical of the area, it's a must-try according to one review. -
Ravioli Stuffed with Ricotta and Lemon with Red and Yellow Cherry Tomatoes and Anchovy Sauce
- described as one of the best seafood pasta dishes ever tried by a guest.
