Starter
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Fried octopus, chickpeas cream and bagna cauda
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Atypical arancina with meat tartare and white truffle
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Caponata and artichoke
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Codfish, sheep's milk and cappers
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Tartare of red shrimps
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Mackerel in sicilian way
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Pork 2 recensioni , baharat, chickpea hummus, sprouts and chocolate
Main Course
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Anchovy ravioli with pecorino cheese's broth
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Tagliolini with white truffle
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Risotto with lentils, artichokes and scallops
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Soup of mix kind of pasta, sea heu, turnip tops, marjoram
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Atypical spaghetti and sea urchin
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Tagliatelle with veal's cheek and hazelnuts tea
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Ombrina fish, radishes, broccolo, parswip, spinach and carrot
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Veal 3 recensioni , beet, turnip tops, red fruits and apple
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Cuttlefish and its black, topinambur cream, sweet potatoes, pecorino cheese, anchovies cream
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Rack of lamb, smoked shallot, cream of potatoes, chard and caldarroste
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Lobster
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Duck
