Menù autunno 2025
Antipasti – Starters
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Tagliere€15Mixed local cold cuts and “sciatt” fried cheese
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Selezione di formaggi€14Selection of cheese from livigno, served with homemade jams
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Bresaola€14Bresaola with rocket salad, porcini mushroom preserve and parmesan shavings
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Tartare di cervo€17Venison tartare seasoned with juniper, pomegranate seeds, smoked mayonnaise and dark chocolate shavings
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Bruschette€8Bruschetta with fresh tomato and basil
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L’angelica€16Base focaccia. in uscita mozzarella di bufala. prosciutto crudo. pomodorini e basilico focaccia base, topped with buffalo mozzarella. parma ham, cherry tomatoes, and basil
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Leonardo€17Mozzarella fior di latte. gamberetti in salamoia. salsa rosa e valeriana mozzarella fior di latte. gamberetti in salamoia. salsa rosa e valeriana
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Fresco€16Mozzarella fiordilatte, mortadella, burrata, pistacchio e basilico mozzarella, mortadella. burrata cheese, pistachios and basil
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Quattro formaggi€15Mozzarella fiordilatte. provola. gorgonzola e scaglie di grana mozzarella. provola cheese, gorgonzola cheese, and parmesan shavings
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Hawaii mountain€16Fior di latte. prosciutto cotto. ananas caramellato. mascarpone e basilico fior di latte. cooked ham, caramelized pineapple, mascarpone and basil
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Vegetal€14Mozzarella fior di latte, crema di zucchine, pomodorini confit, zucchine alla scapece, polvere di olive nere e caprino fior di latte mozzarella. zucchini cream. confit cherry tomatoes. marinated zucchini. black olive powder and goat cheese
Primi – First courses
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Pizzoccheri€14Local valtellina buckwheat tagliatelle with cabbage, potatoes and local cheese
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Manfrigole€12Local oven cooked crepes with casera cheese and crispy bacon from livigno
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Canederli€15Knodel with trentino bacon and chives, flavoured malga butter, salad and parmesan
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Tortelli fatti in casa€15Homemade tortelli with thyme-scented ricotta, served with meat jus and black truffle shavings
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Risotto€14Wild blueberry risotto with venison carpaccio, finished with alpine butter, salted caramelized hazelnuts and raspberry dust
Zuppe – Soups
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Vellutata di zucca mantovana e patate€10Cream of mantuan pumpkin with coffee powder, amaretti and rosemary oil.
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Gulasch zuppa di cervo€10Venison goulash soup with peppers and potatoes
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Vellutata di castagne€10Chestnut velouté with toasted pumpkin seeds and crispy bread croutons
Secondi – Main Courses
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Fritto€18Fried squid and prawns, served with lime mayonnaise
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Filetto di branzino€19Herb-crusted sea bass fillet, served in a zucchini and potato stew.
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Trancio di salmone€18Grilled salmon fillet, crispy quinoa, sautéed swiss chard and dandelion honey dressing
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Bocconcini di cervo€22Venison bites in salmì sauce with polenta taragna, white grapes and crispy speck
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Guancia di manzo€21Beef cheek braised in red wine, jerusalem artichoke purée, seasonal vegetables, and dandelion leave
Per i più piccoli – For the little ones
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Bistecca€11Grilled steak with fries or baked potatoes
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Cotoletta€11Milanese chicken cutlets with french fries
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Pasta with pesto, bolognese sauce or tomato sauce
La Pizza
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Impasto classicoClassic dough
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Senza glutine€3.5Gluten free
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Senza lattosio€3Lactose free
Menù hotel angelica
Piatti Locali - Local dishes
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Tagliere€13Mixed local cold cuts and “sciatt” fried cheese
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Selezione di formaggi€14Selection of cheese from livigno, served with homemade jams
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Bresaola€14Bresaola with rocket salad, porcini mushroom preserve and parmesan shavings
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Manfrigole€12Local oven cooked crepes with casera cheese and crispy bacon from livigno
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Pizzoccheri€14Local valtellina buckwheat tagliatelle with cabbage, potatoes, and local cheese
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Canederli€15Knodel with trentino bacon and chives, flavoured malga butter, salad and parmesan
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Costolette di cervo€22Deer ribs, fresh herbs, polenta taragna and red wine reduction
Antipasti – Starters
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Burrata tricolore€13Burrata con crostini di pane, pomodorini e dressing al basilico burrata with bread croutons, cherry tomatoes, and basil dressing
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Tartare di manzo€17Condita con senape, capperi, scalogno, acciughe, erba cipollina beef tartare, seasoned with mustard, capers, shallots, anchovies, chives
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Vitello tonnato€16Fiore di cappero, pomodorino dry, salsa tonnata e sedano croccante tonnato vitello, caper flower, dry cherry tomato, tuna sauce and crispy celery
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Tartare di salmone€18Riso venere, avocado, caprino e granella di pistacchio salmon tartare, venus rice, avocado, goat cheese and pistachio granules
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Polpo grigliato€18Pesto di pomodoro, patate, crema di burrata, basilico e polvere di olive nere grilled octopus, tomato pesto, potatoes, burrata cream, basil and black olive powder
Primi – First courses
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Gnocchi€14Potato pumpkin gnocchi with taleggio cheese, and radicchio
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Risotto€15Italian creamed with alpine butter, served with apples, goat cheese, and crispy speck
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Lasagne€12Classic bolognese-style lasagne
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Parmigiana of aubergines
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Tagliatella€16Home-made tagliatelle with venison ragout, chestnuts and livigno cheese fondue
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Spaghetti with seafood, cherry tomatoes and basil
Zuppe – Soups
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Zuppa di cipolle€10Onion soup, bread crust, string cheese and paprika
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Zuppa di lenticchie€10Lentils soup, fresh spinach and bread croutons
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Crema di zucca€10Pumpkin cream, gorgonzola cheese, amaretti biscuits and bread croutons
Secondi – Main Courses
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Fritto€18Fryed squid and prawns, served with lime mayonnaise
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Tonno scottato€22Seared with sweet-and-sour sauce, caramelized onions, confit cherry tomatoes,
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Trancio di salmone€21Grilled salmon, sautéed seasonal vegetables and sauce beurre blanc
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Filetto di manzo€24Beef filet, larded in bacon, gorgonzola cheese fondue, porcini mushrooms and jus
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Selezione di carni€22Selection of grilled meat with grilled peppers, pont neuf potatoes (sausage, lamb chops, sliced beef, veal)
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Costine di maiale€16Pork ribs, cooked at low temperature, rösti potatoes, and grilled cheese
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Tagliata di scottona€21Sliced scottona beef with rocket salat, cherry tomatoes, and casera cheese
Contorni - Side dishes
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Patate fritte o al forno€5French fries or baked potatoes
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Funghi porcini trifolati€9Porcini mushrooms
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Insalata mista€5Mixed salad
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Verdure alla griglia€6Grilled vegetables
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Polenta taragna€6Polenta taragna
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Pane senza glutine€2.5Gluten-free bread
Per i più piccoli - For the little ones
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Bistecca€11Grilled steak with fries or baked potatoes
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Cotoletta€11Milanese chicken cutlet
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Pasta with pesto, bolognese sauce or tomato sauce
Le pizze
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Margherita€10Passata di pomodoro, mozzarella fiordilatte, olio evo e basilico tomato sauce, mozzarella, extra virgin olive oil and basil
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Bufalina€12Passata di pomodoro, mozzarella di bufala campana dop, basilico tomato sauce, buffalo mozzarella from campania dop and basil
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Quattro stagioni€14Passata di pomodoro, mozzarella fiordilatte, funghi, carciofi, olive e prosciutto cotto tomato sauce, mozzarella, mushrooms, artichokes, olives and ham
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Livigno€15Passata di pomodoro, mozzarella fiordilatte, bresaola di livigno, rucola e scaglie di grana tomato sauce, mozzarella, bresaola from livigno, arugula and parmesan cheese shavings
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Fume’€14Passata di pomodoro, mozzarella fiordilatte, speck di livigno, gorgonzola e noci tomato sauce, mozzarella, speck from livigno, gorgonzola cheese and walnuts
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Salsiccia e funghi€13Passata di pomodoro, mozzarella fiordilatte, salsiccia e funghi champignon tomato sauce, mozzarella, sausage and champignon mushrooms
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Tonno e cipolla€12Passata di pomodoro, mozzarella fiordilatte, tonno in olio e cipolla tomato sauce, mozzarella, tuna in oil and onion
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Boscaiola€12Passata di pomodoro, mozzarella fiordilatte, prosciutto cotto e funghi tomato sauce, mozzarella, ham and mushrooms
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Diavola€12Passata di pomodoro, mozzarella fiordilatte, salame piccante e peperoni tomato sauce, mozzarella, spicy salami, and bell peppers
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Nevada€16Passata di pomodoro, mozzarella fiordilatte, crudo 18 mesi, rucola e grana tomato sauce, mozzarella, 18-month aged prosciutto, rocket salat, and parmesan cheese
Le pizze bianche - White Pizzas
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L’angelica€16Focaccia base, topped with buffalo mozzarella, parma ham, cherry tomatoes, and basil
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Quattro formaggi€14Mozzarella, provola cheese, gorgonzola cheese, and parmesan shavings
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Invernale€13Mozzarella, red radicchio, taleggio cheese, and walnuts
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La calabra€14Mozzarella, 'nduja (spicy calabrian sausage), yellow cherry tomatoes, caciocavallo cheese and basil
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Fresco€16Mozzarella, mortadella, burrata cheese, pistachios and basil
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Vegetariana€14Mozzarella, grilled seasonal vegetables and olives
La Pizza
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Impasto classicoClassic dough
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Senza glutine€3.5Gluten free
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Senza lattosio€3Lactose free
