Andrea Aprea Ristorante Menu

Signature

• Absolute experience in the chef's philosophy in 8 courses
  Cuttlefish ”luciana style”\n\nquail, tuna sauce, carrots, blackberries\n\npotato amatriciana style in stagnola\n\nsub-marine risotto\n\nbottoni pasta, grana padano reserve cheese, bra sausage, ”ars italica” caviar\n\nturbot “mugnaia“ style\n\npigeon, cauliflower, cardoncelli mushrooms, black truffle\n\nvanilla
• Absolute experience in the chef's philosophy in 8 courses
  Cuttlefish ”luciana style”\n\nquail, tuna sauce, carrots, blackberries\n\npotato amatriciana style in stagnola\n\nsub-marine risotto\n\nbottoni pasta, grana padano reserve cheese, bra sausage, ”ars italica” caviar\n\nturbot “mugnaia“ style\n\npigeon, cauliflower, cardoncelli mushrooms, black truffle\n\nvanilla