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Platti al Osteria la Juta

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price-quality ratio is generally considered fair and appropriate for what is consumed, with some reviewers even finding the prices more than honest. However, one reviewer found the prices very high.
  • Truffle Tagliolini

    - although one reviewer did not enjoy this dish, the overall high quality of food and presentation suggested by other reviewers makes it worth trying.
  • Seasonal Dishes

    - the dishes at this restaurant are praised for being simple but well-cooked, with a focus on seasonality. This indicates a continuously changing menu that is worth exploring.
  • Typical Irpinia Products

    - the restaurant uses excellent quality raw materials attributable to typical Irpinia products. This local touch adds authenticity and uniqueness to the dishes.
  • Desserts

    - the desserts are mentioned as being good, suggesting they are worth a try.
  • - the wine selection is vast and excellent, making it a must-try for wine enthusiasts.
  • Vegetarian Options

    - despite not being a vegetarian restaurant, there are suitable first courses for those who do not eat meat. The choice of turnips and potatoes among the appetizers is specifically mentioned as delicious.

Piatti e bevande a Osteria la Juta

Servizi e caratteristiche del ristorante

cena pranzo tavoli all'aperto ottima posizione buon servizio

Bevande

liquore cordiale vino rum sherry secco sherry limonata grappa caffè

Piatti

formaggio ricotta pasta ravioli antipasto pizza carne salsa parmigiana di melanzane pesce cotechino coda di rospo maiale prosciutto crudo minestra brodo provolone carpaccio hackepeter pasta cacio e pepe filetto americano tagliata di manzo melanzane alla parmigiana kacamak genoise causa salsiccia fonduta spaghetti fatteh polenta meze crostini