Donna Lucia Prisco Bar Pasticceria Bistrot

Thank you for visiting our accommodation. These definitely weren't dog bags. The pasta was placed in take out packaging that we usually use for take out and no one ever said or thought it was for dogs. …Thank you for visiting our accommodation. These definitely weren't dog bags. The pasta was placed in take out packaging that we usually use for take out and no one ever said or thought it was for dogs. The specific trays were placed in a transparent bag to facilitate transport then in a paper bag with our logo in gold. I'm sorry if you think that. 65 euros for 2 maxi starters: platter of charcuterie and premium cheeses: Parma ham, Tupica bacon with pepper, Neapolitan salami, cooked ham, white olives and seasoned, buffalo ricotta, salted ricotta, chili caciotta, porcini caciotta, parmesan flakes, selection of spicy and sweet cheeses, fresh Agerola provola. Large platter of fried foods produced entirely by us: Crocchè, omelettes, breaded Agerola provola cheese; breaded ricotta; zeppoline; Fries and meatballs. Everything was cooked right now, so you waited. I hope you come back. I wanted to clarify and I apologize if you had the impression of a cold reception but that is not our style. Thanks again.More