ZOI
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Our menus are accurately studied by the chef Michal Durak following the seasones of the ingredientes and the dishes are composed searching constantly for a balance between the pleasure of the taste and the nutritional bases. We use mainly ORGANIC products
Starter
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Roulade
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Bruschetta
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Naan
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Artichoke
Visualizza i menu dei ristoranti della zona
Main Course
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Risotto
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Lasagna
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Ramen
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Spaghetti
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Ravioli
Dessert
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Special dessert with home made ice cream
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Brownie with Valrhona chocolate, pistachio and hazelnutts and white chocolate sauce
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Home made sorbet or ice cream of the day
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Sacher with Valrhona chocolate and special 100\\% apricot marmelade
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Grand mothers shortbread tart normal or vegan made with good butter and apricot or forest fruit marmelade (Vg possible)
