Viva voce menu
Entrées
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Insalata caesarFr32Green salad, chicken, parmesan, and croutons
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Insalata verdeFr10Green salad
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Insalata mistaFr14Mixed salad
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CapreseFr24Mozzarella di bufala dop, cherry tomatoes, pesto, rosmary focaccia, and olive oil
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Tataki di manzoBeef tataki, seasonal vegetables, and parmesan foam
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Vitello tonnatoThin veal slices cooked at low temperature with a tuna sauce
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Tagliere vivavoceItalian dry meat platter, parma ham dop, la coppa piacentina, homemade sweet and sour vegetables, pistachio mortadella, salami, and parmigiano reggiano dop shavings
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Le ostriche1 Fr6.00Oysters per piece, depending on arrivals
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Tartare di tonno rossoTuna tartare, avocado, soy sauce, and fish eggs
Entrées chaudes
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MinestroneFr16Soupe minestrone aux légumes minestrone soup with vegetables
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Calamari del traboccoAnneaux de calamars frits avec sauce tartare fried calamari rings with tartare sauce
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Mozzarella in carrozzaFr26Pain doré, garni de mozzarella fondante, anchoies cantabricco et basilic, le tout frit golden bread slices garnished with melted mozzarella, cantabrico anchovies, and basil
pâtes
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Lo spaghetto « sciue sciue »Fr27Spaghetti, olive oil, garlic, cherry tomatoes, and fresh basil
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Gnocchi al gorgonzola e nociFr28Potato gnocchi, gorgonzola, and walnuts
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Tagliolini al tartufo neroFr42Homemade pasta with black truffle
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Tagliolini al ragu di vitelloFr36Homemade pasta with veal bolognese and hazelnuts
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Calamarata allo scoglioFr43Seafood macaronis, garlic, and parsley (langoustine, king prawn, mussels, clams, and squid)
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Carbonara dello chefFr29Spaghetti, smoked pork jowl, egg yolk, pecorino, and parmesan
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Gnocchetto vivavoceFr35Ricotta, pomodori giallo, and pecorino
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Risotto zafferano e midolloFr36Saffron risotto with bone marrow
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Risotto ai gamberiFr40Lemon risotto, rosemary, and gambas
POISSONS
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La nostra sogliolaFr45Filet de sole meunière, sauce tomates jaunes et ratatouille sole fillet meunière, yellow tomato sauce, and ratatouille
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Mare caldoFr45Soupe de poisson, mijotée aux tomates, ail et persil (langoustine, crevettes, moules, palourdes, seiches, poulpe) fish soup, tomato, garlic, and parsley (langoustines, shrimp, mussels, clams, cuttlefish, octopus)
VIANDES
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Spalla di vitelloFr44Épaule de veau cuite à basse température, purée de céleri pomme et tomates confites veal shoulder slow-cooked, celery root purée, and confit tomatoes
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La tagliataFr47Entrecôte de bœuf rassie sur l’os, grillée, (250 g), sur lit de roquette, parmesan et tomates cerises, garniture maison aged bone-in beef ribeye, grilled (250g), on a bed of rocket, parmesan, and cherry tomatoes, served with homemade sides
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Milanese di vitelloFr58Tranche de veau panée (250 g), roquette, tomates cerises et sauce tartare breaded veal (250g), rocket, cherry tomatoes, and tartar sauce
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Tagliata d’agnelloFr44Tagliata d’agneau rosé mariné aux épices maison et pommes de terre braisées pink lamb tagliata marinated with house spices and braised potatoes
SUPPLÉMENT ACCOMPAGNEMENTS
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Pommes de terre au fourFr6Baked potatoes
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Pommes de terre fritesFr6French fries
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RizFr6Rice
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Légumes grillé à l’huile d’oliveFr6Grilled vegetables with olive oil
Focaccias
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RosmarinoFr13Olive oil and rosemary
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GenoveseFr26Fior di latte, basil pesto, stracchino cheese, pine nuts, and olives
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Sapore di mareFr37Fior di latte, rocket, lemon, and tuna tartare
Les Tubes
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CaprinoFr29San marzano dop tomato fillets, fior di latte, and goat cheese. after cooking: rocket salad, cherry tomatoes, walnut halves, and honey
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NorciaFr35San marzano dop tomato fillets, fior di latte, mushrooms. after cooking: parma ham dop, pecorino romano dop, rocket salad, cherry tomatoes, and black truffle petals
Pizzas classiques
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MargheritaFr21Fior di latte, tomato base, and basil
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Prosciutto cotto e funghiFr26Fior di latte, tomato base, ham, and mushrooms
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4 formaggiFr27Fior di latte, mozzarella di bufala dop, gorgonzola dop, parmigiano reggiano dop, and fontina
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MarinaraFr24Tomato base, capers, anchovies, olives, basil, garlic, and oregano
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DiavolaFr27Tomato base, fior di latte, ventricina, 'nostraline' olives, and red onions
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BalticaFr29Tomato base, fior di latte, callipo tuna fillet, onions, and olives
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NordicaFr30Tomato base, fior di latte, smoked salmon, capers, and onions
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VegetarianaFr26.00Fior di latte, tomato base, basil, oregano, eggplant, zucchini, bell peppers, and artichokes
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ParmiganaFr25.00Fior di latte, tomato base, basil, fried eggplant, and parmigiano reggiano
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4 stagioniFr28.00Fior di latte, tomato base, cooked ham, 'nostraline' olives, mushrooms, and artichokes
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CalzoneFr28.00Fior di latte, tomato base, basil, mushrooms, and cooked ham
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Vecchia napoliFr28.00Fior di latte, tomato base, basil, mozzarella di bufala, and oregano
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VivavoceFr33.00Fior di latte, tomato sauce, rocket, olives, parmessan, bresaola, and cherry tomatoes
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Supplément d’ingrédients1 Fr3.00Add-ons
Pizzas Spéciales
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Il formaggioFr18Caramelized gorgonzola with honey and chocolate
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AnanasFr16Half-cooked pineapple with alchermes liquor and anise
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La crostata alle fragoleFr15Homemade fruit tart with pastry cream
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La nostra crespellaFr16Homemade crepe, mixed berry jam, and vanilla ice cream
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Semifreddo alla pescaFr15Peach and basil parfait with a red berry sauce
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Gelato alla vaniglia e i suoi divertimentiFr15Vanilla gelato with it’s toppings: - chocolate - dulce de leche - dry fruits - marshmallow
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Glaces movenpickFr5Vanilla chocolate coffee pistachio caramel lemon apricot pear red berries
Desserts
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Penne pomodoroFr16.00Pasta with tomato sauce
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Penne panna e prosciuttoFr16.00Cream pasta with ham
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Pizza margheritaFr16.00
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Pizza prosciuttoFr18.00Pizza with prosciutto ham
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Nuggets de poulet & fritesFr18.00Chicken nuggets with fries
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Saucisse grillée & fritesFr18.00Grilled sausages with fries
