Korak Winery

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238 voti
Croata, contemporanea
$$$$ Fascia prezzo a persona HRK 340-HRK 600
Korak Winery sulla mappa
© OpenStreetMaps contributors
Plešivica 34
Jastrebarsko, Regione di Zagabria, Croazia
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Stando alle recensioni dei visitatori, i piatti di cucina croata sono molto interessanti e il menu è ben organizzato. In base all'opinione dei critici, qui i camerieri servono brodo, tortellini e filetto americano ineguagliabili. La maggior parte degli ospiti consiglia il gustoso gelato. Sicuramente potrai goderti un delizioso chardonnay in questo pub & bar.

Gran parte degli ospiti sottolinea che qui il personale è gioviale. Se vuoi avere un encomiabile servizio, dovresti andare al pub & bar Korak Winery. Qui, l'arredamento attraente e l'eccitante atmosfera fanno sentire gli avventori rilassati. Sulla base del feedback su Google dei clienti, questo locale si merita 4.6.

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Pub e bar

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Valutazione della Guida Michelinyt

Una stella MICHELIN: cucina di grande raffinatezza. Meritevole!
Gastronomia e sostenibilità

Surrounded by centuries-old linden trees and the rows of the family winery – which provide a backdrop for outdoor tables in fine weather – Bernard Korak has shaped a cuisine that is deeply tied to the land and seasonality... Maggiori informazioni

Valutazioni di Korak Winery

Recensioni dei visitatori su Korak Winery

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J
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What a fabulous multi course lunch. They took great care of our group of 34 even though they had a festival going on the same day. Be warned though...it is a marathon of a meal!
M
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We ate here a number of times, even before they received the coveted Michelin star. Sadly, the place has since gone downhill in terms of quality of service and food. I recently took a friend there during the Strawberry and champagne festival, and it was a complete mess from start to finish to say the least. A few examples: 1) it was written that a prepaid reservation was a MUST, so we paid upfront for the package, only to realize upon arrival they took in a bunch of walk-ins who took our reserved (and paid for!!!) place. 2) the waitress literally made us follow her from one table to the next, with some guests bluntly saying “we just came in and took some chairs and sat here with no reservation”. At no point did she tell them to leave while we were left standing. After a while it was just getting ridiculous and embarrassing to follow her so we decided to wait in one place. 2) finally we get a table - it was still dirty from the people before. We asked for a nicer table as one near us was available. They told us no and then placed new walk-ins there. 3) we had to ask 4 times to get our table cleaned, to get some water and had to repeat the name on our reservation 5 times to 3 different people. At one point they forgot we were just sitting there, table dirty and all, and we had to wave to the lady to get her attention. 4) at one point we’ve had enough as our experience was completely ruined. We told the waitress that we understand it’s a busy time, but we paid upfront and this not the way to do things. She rolled her eyes at us and said yeah yeah we’re so sorry later another guy said he’s not even a waiter but an agronomist as an excuse for poor service. The owners hanged out with their friends completely ignoring the other guests. Suffice to say we will not be coming here again anytime soon. Shame, because the place was a gem, now completely ruined with poor service and organization.
K
2 mesi fa
Dear Morana, thank you for your feedback and for sharing your experience. Please allow us to clarify that we cannot compare the service and offering of a Michelin-starred restaurant with a festival event organized by the local tourist board, in which our winery (not the restaurant) along with many other wineries from the region participates. This festival is a collective celebration of local wine culture and not a representation of our standard, everyday service. During the festival, you did not use the restaurant’s services. As every year, the event attracts a very large number of visitors, and in our effort to manage the crowds and ensure a safe and enjoyable atmosphere, seated tables and wine packages were reserved exclusively for guests with prior reservations. Access to the area was regulated accordingly, and communicated clearly in advance not to exclude anyone, but to avoid overcrowding and ensure a smoother experience. Despite our best efforts, managing the flow of thousands of spontaneous visitors is not entirely in our control. We are truly sorry if, due to the busy environment, you did not receive the level of attention or experience you expected. However, we would kindly note that this was not our regular service, but a special, simplified format offered specifically for the festival. A festival is, by nature, a celebration, vibrant, dynamic, and sometimes a little chaotic. It is not an accurate reflection of the intimate, thoughtful service we strive to offer throughout the year. For that reason, we warmly invite you to visit us again outside of the festival period, when we can welcome you in a more relaxed setting and offer you a true experience of our winery and hospitality. We hope to have the opportunity to host you again soon and to show you the genuine quality we take pride in. Best, Korak family
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J
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Yesterday we visited Korak winery again. The location and the view from the restaurant always fascinates me anew. For a restaurant like this, an extremely relaxed atmosphere, very friendly and unobtrusive staff. Every time we come, the food is better and better. Simple, made from local ingredients, and special. I was especially delighted by the imaginative sauces, the pigeon that is on the verge of perfection and the excellent dessert. An ideal escape from everyday life.
Croata, contemporanea
$$$$ Fascia prezzo a persona HRK 340-HRK 600
Korak Winery sulla mappa
© OpenStreetMaps contributors
Plešivica 34
Jastrebarsko, Regione di Zagabria, Croazia
Indirizzo
Plešivica 34, Jastrebarsko, Regione di Zagabria, Croazia
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