The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio at this restaurant is rated as very good. Customers appreciate the generous portions, quality ingredients, and affordable prices.
Homemade Tagliatelle and Tortelli
- these dishes are highly recommended for their quality and taste. They are a testament to the restaurant's emphasis on quality over quantity.
Steak
- cooked according to the best tradition, this steak is noted for being very soft and flavorful.
Ravioli stuffed with Chestnuts and Mushroom Ragout
- this particular dish stands out on the menu for its unique combination of flavors.
Florentine Steak
- a traditional local dish that is well-accompanied by the restaurant's excellent wines.
Mixed Roast
- another dish praised for its abundance and affordability.
Pappardelle with Meat Sauce
- featured in a customer photo, this dish is noted for its generous portions.
Grilled First Courses
- these dishes were highlighted as part of an excellent dinner experience from starter to dessert.
Special Millefeuille
- this dessert comes highly recommended, particularly for its value for money.
Red Wine "Il Bossu'"
- this wine is praised not only for its taste but also for the smooth delivery service to international locations.
