Cà Noa Menu

Platti al Cà Noa

• Polenta Taragna

  - a popular dish among many visitors, with mixed reviews about its preparation. Some found it excellent while others suggested improvements.

• Gnocchi

  - highly recommended by many guests, though some found them to be large and lacking in flavor.

• Risotto ai Funghi

  - mushroom risotto is a hit among patrons, though one guest noted it was overcooked.

• Casoncelli

  - traditional pasta dish from Bergamo. Some guests loved it, while others found it missing key ingredients.

• Grigliata Mista

  - mixed grill, mentioned as part of the restaurant's typical dishes.

• Nodino di Vitello

  - veal knot, mentioned positively in one of the reviews.

• Branzi Grigliato

  - grilled Branzi, a type of cheese, included in the list of dishes tried by a guest.

• Tiramisù

  - the classic Italian dessert was enjoyed by a guest.

• Polenta, Cheese and Vegetables

  - recommended for vegetarians.

• Chianina

  - a type of beef, received a negative review due to improper cooking.

• House Wine

  - while there were suggestions to change the house wine, many guests found it delicious and easy to drink in large quantities.

• Vinello Bianco

  - a white wine that one guest recommended trying and even taking home.