Ruan Siam

Hello Ms. Gicaj, Our restaurant has now been in existence for seven years and has even survived …Hello Ms. Gicaj, Our restaurant has now been in existence for seven years and has even survived the Corona crisis. We owe this largely to our loyal regular guests, but also to our authentic Thai cuisine and the careful treatment of our customers. It would therefore not be fair to claim after a single visit that no one wants to eat with us. What you described as "dirty dishes" was a water stain that can occur when drying in the dishwasher. If you have ever used a dishwasher, you probably know that these types of stains can occur. You mentioned that our selection was modest. You have overlooked the fact that we offer five different dishes - with beef, chicken, shrimps, tofu and vegetables - which are served in a wide variety of variations for only 21.50 CHF in the all-you-can-eat concept. You rarely get something like this anywhere else in this price range. If guests leave 2-3 spoons leftover, that's no problem for us. Unfortunately, you left a whole portion left over. We offer all-you-can-eat and not all-you-can-throw-away, which is why we charged you an extra charge of 5 CHF for the leftovers. Catering is a difficult business and we always do our best. Thank you for your understanding.More