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Platti al Il Frantoio trattoria moderna
The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant seems to be a point of contention among visitors. Some believe the prices are fair considering the quality and location, while others feel that the cost exceeds the value of the food, particularly in terms of portion sizes.
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Paccheri allo "Scorfano Luigi"
- highly praised for its freshness and flavor, this dish is a must-try at the restaurant. -
Crudo di Mare
- a favorite among many visitors, this seafood dish is noted for being plentiful, fresh, and well-presented. -
Tagliolini with Stracciatella, Pistachio, and Shrimp
- this pasta dish is said to evoke the sensation of the sea in your mouth, making it a unique and interesting choice. -
Cod in the Appetizers
- the cod has been highly complimented for its preparation and ability to stand out in the appetizers. -
Mixed Fry
- while the portion size was criticized, the taste of the dish was well-received. -
Octopus as a Second Course
- noted for being part of an excellent meal along with two first courses and a seafood appetizer. -
Mussels au Gratin
- despite mixed reviews, some diners found this dish worth trying again. -
Seafood Appetizer
- mentioned as part of a satisfying meal for two, consisting of six abundant courses. -
Fried Fish
- it was described as good and plentiful. -
Dessert
- although not specified, the dessert was described as delicious. -
Taranto Wine
- complimented as good and part of a fair bill for quality and location.
