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Dopo aver visitato la Fondation Pierre Arnaud, vieni qui per un pasto. Se ti proporranno piatti quali ineguagliabili insalate, carpaccio e bistecche, non esitare a provarli qui. Gli ospiti non amano molto il vino di questo ristorante.
Dicono che il personale sia carinissimo in questo posto. È sempre un piacere passare un po' di tempo mangiando qui, grazie al piacevole servizio. Restaurant L'Opale propone cene a prezzi equi. Una volta dentro, l'ambiente è fichissimo. Ma gli utenti di Google amano questo locale: è stato giudicato meritevole di 4.4 stelle.
Il migliore in città
Questo premio si basa sull'analisi di molteplici fattori, tra cui recensioni, valutazioni e tendenze di coinvolgimento degli utenti su Restaurant Guru.Spesso citati nelle recensioni
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Recensioni dei visitatori su Restaurant L'Opale
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Marco Fodde
2 anni fa su Google
Siamo stati per pranzo sabato scorso al ristorante opale, ristorante della fondazione opale a Lens. La giornata è stata splendida a partire dal sole che ci ha accompagnato per tutto il pranzo sulla terrazza con la magnifica vista lago.. Un quadro perfetto, locale molto accogliente così come lo staff. Molto gentile e puntuale.. servizio impeccabile e cucina davvero ottima, piatti fatti con cura e impiantati a regola d'arte.. sapori molto decisi con molte combinazioni di colori, lo chef Lorenzo e Dalmau, suo sous chef sono davvero bravi nella continua ricerca della perfezione. Bellissima giornata, torneremo sicuramente. Food: 4 Service: 4 Atmosphere: 4 Order type: Dine in Meal type: Lunch Price per person: CHF 50–60
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swiss plexiart
2 anni fa su Google
Posto accogliente elegante. Perfetto anche per aperitivo in terrazzo vista laghetto. Da provare il loro Spritz con passion fruit immancabile. Food: 4 Service: 4 Atmosphere: 5
R
Response from the owner
2 anni fa
Bonjour, Nous sommes ravis que vous ayez passé un bon moment au restaurant ! Nous nous réjouissons de vous accueillir à nouveau prochainement à Lens! Restaurant l'Opale
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Nadina Brunet
5 mesi fa su Google
I visited Restaurant L'Opale recently and, while the kitchen displays undeniable talent, the overall experience was deeply marred by unprofessional management and what felt like intentionally dishonest billing practices. Our visit began on a strange note: we had called to make a reservation, but they didn't even bother to take our name. Upon arrival, the restaurant was empty, yet the service was far from attentive. We were seated on the terrace, where our privacy was immediately compromised by a drone filming promotional content. While the operator eventually asked if we were okay with it, we felt completely trapped into saying "yes"—our food was already on the table and we were in a hurry. The restaurant management didn't once check on our comfort or apologize for the constant noise and intrusion. It was clear that their marketing content was far more important to them than the privacy or peace of their paying guests. The most upsetting part of the meal, however, was the service and the subsequent bill. I specifically ordered a small portion of a main dish, pointing directly at the menu to ensure there was no misunderstanding. The waitress looked at me and explicitly confirmed: "The small one, okay." Despite this, a glass of rosé wine I ordered never arrived, yet they were very "efficient" at charging me for the large portion of the food instead of the small one I requested. When the plate arrived, it looked generous, and I remember thinking, "I’m glad I ordered the small one." As a first-time guest, I have no way of knowing a restaurant’s specific plating standards, so I logically trusted the staff to bring exactly what I had ordered. When I pointed out the €10 overcharge on the bill, the waitress's reaction was incredibly cold and dismissive. Instead of acknowledging the mistake or the verbal confirmation she had given me earlier, she simply insisted that I had ordered the large portion. Her only response was an empty "sorry," delivered with an attitude that implied the error was my problem to deal with, rather than theirs to fix. Her behavior felt rehearsed and cynical, as if she were used to using this tactic with tourists, counting on the fact that they might be in a hurry or too uncomfortable to escalate the situation. I eventually paid and left just to avoid further conflict, which seemed to be exactly what she wanted. It is a genuine shame because the presentation of the food was beautiful and the flavors were correct. The chefs are doing excellent work, but it is completely overshadowed by a front-of-house team that treats customers as "easy targets" for extra profit rather than guests. I left feeling scammed and disrespected. I cannot recommend a place that lacks this much professional integrity. If you decide to go, I strongly advise you to double-check every single item on your bill. Food: 4 Service: 1 Atmosphere: 1 Order type: Dine in Meal type: Lunch
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alla griglia, Opzioni vegetariane
$$$$
Fascia prezzo a persona
CHF 30-CHF 80
© OpenStreetMaps
contributors
Indirizzo
Rte de Crans 1, Lens, Vallese, Svizzera
Caratteristiche
Carte di credito accettate
Nessuna consegna a domicilio
Posti a sedere all'aperto
Wi-Fi
Niente cibo da asporto
Parcheggio
Prenotazione
Nessuna TV
Accessibile in sedia a rotelle
Orari d'apertura
| LunedìLun | Chiuso |
| MartedìMar | 09:00-23:00 |
| MercoledìMer | 09:00-23:00 |
| GiovedìGio | 09:00-23:00 |
| VenerdìVen | 09:00-23:00 |
| SabatoSab | 09:00-23:00 |
| DomenicaDom | 09:00-19:00 |
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