Birra
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Maledetta – artigianale italiana 33 cl.€6
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Stella artois – belgio draft 50 cl€6
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Duchessa – artigianale italiana 33 cl€6
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Stella artois – belgio 33 cl€4
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Stella artois – belgio draft 35 cl€4
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Reale extra – artigianale italiana 33 cl.€6
Vini bianchi
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Vermentino di sardegna d.o.c.€6
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Sauvignon friuli colli orientali d.o.c.€34
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Timorasso d.o.c. \"derthona\€45
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Pecorino offida d.o.c.€6
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Chardonnay \"ampelio\€33
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Riesling alto adige d.o.c.€7
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Arneis lanche d.o.c. \"sirena\€28
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Verdicchio di matelica superiore d.o.c.g. \"cambrugiano\€35
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Grillo sicilia d.o.c.€26
Visualizza i menu dei ristoranti della zona
Gin & tonic
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Tanqueray london dry gin€11\"Organics\" tonic
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Monkey 47€15\"Fever tree\" indian tonic
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Ramsbury london dry gin€13\"Organics\" tonic
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Hendrick’s€13\"Fever tree\" indian tonic
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Tanqueray n° ten€13\"Fever tree\" indian tonic
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Malfy pompelmo€13\"Fever tree\" mediterranean tonic
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Gin mare€14\"Fever tree\" mediterranean tonic
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Bulldog london dry gyn€13\"Fever tree\" indian tonic
Pinsa romana - comfort
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La mortazza€13“La felinese” mortadella bologna, stracciatella soft cheese and pistachio.
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Patate & pancetta€13Roasted potatoes, \"salumificio pasini\" rolled bacon, “agerola” provola cheese, thyme and rosemary.
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La bufala€13Buffalo mozzarella cheese, organic tomato sauce, parmesan cheese 24 months and basil
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La puttanesca “secondo prima”€13Organic tomato sauce , taggiasche olives, cantabrian anchovies, caper powder, basil and garlic e.v.o. oil.
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La marinara€9Organic tomato sauce, oregano and garlic e.v.o. oil.
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La vastese€14Ventricina spicy salami, organic tomato sauce, “andria” burrata soft cheese and basil.
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La margherita€10Organic tomato sauce, “agerola” mozzarella cheese and basil.
Cocktail signature
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Rag doll€13Bulldog london dry gin, amaro cynar 70, cardamomo, sciroppo di agave, limone, “organics” ginger beer.
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Palo alto€12Es polon tequila blanco, montelobos mezcal espadin, liquore di bergamotto, sherbet di agrumi, soda al te’ verde
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El floridita€11Santiago de cuba rum blanco, appleton jamaican rum, varnelli liquore di anice, lime, zucchero semplice.
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Fine lavoro€11Campari bitter, china clementi, americano cocchi, shrub di pompelmo, soda.
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Vista mare€13Santiago de cuba rum anejo 8 anni, yaguara cachaca organic, coulis di mango, timo e cordiale al lime.
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Reform cup€12Stolichnaya vodka, liquore di litchi, cordiale di lamponi, limone.
Pinsa romana - seasonal
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1860€20Norwegian smoked salmon “reserve”, campari crème fraîche, songino salad, sesame and raspberry vinegar reduction.
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Un germoglio a trastevere€15Chicory sprouts with salt and pepper, stracciatella soft cheese and cantabrian anchovies.
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La cinque formaggi€17Bastardo del grappa cheese, taleggio cheese, “agerola” mozzarella cheese, gorgonzola cheese fondue, parmesan chips and “sarawak” black pepper.
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Maia€19Pulled pork, \"agerola” mozzarella cheese, sweet and sour \"tropea\" red onion, crispy celery, and mustard and honey sauce.
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Margherita inversa€16“Corbara” cherry tomato sauce, buffalo mozzarella, genovese pesto sauce, parmesan cheese 24 months and basil.
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Napule e’€16Friarielli sautéed with garlic, oil and chilli pepper, “agerola” provola cheese and sausage of black pig from “caserta”
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Emozioni€18Sautéed porcini mushrooms salt and pepper, “agerola” mozzarella cheese, cream of porcini mushrooms, buffalo blue cheese, pomegranate coulis and tarragon.
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L’orto invernale di “prima”€17Stewed scarola endive, “piennolo” cherry tomatoes, sauteed cauliflower with garlic oli and chili pepper, buffalo mozzarella cheese, cream of beet and parmesan chips.
La pasta
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Pappardelle with veal ragu, with citrus gremolada sauce€15
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“Gragnano” spaghettone with gorgonzola cheese, pears and toasted walnuts€14
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Beet risotto, taleggio cheese fondue, crispy speck and thyme€16
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Agnolotti hand made, sage butter and black truffle€17
Platter of cold cuts selection
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Platter of cold cuts€15
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Platter of cold cuts and cheeses€22
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Platter of cheeses€15
Vini rossi
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Amarone della valpolicella d.o.c.g. 2015€55
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Chianti classico d.o.c.g. \"san jacopo\€32
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Barolo d.o.c.g. 2013 \"proprietà in fontanafredda\€72
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Brunello di montalcino d.o.c.g. \"cielo di ulisse\€53
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Montepulciano d'abruzzo d.o.c.€6
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Cannonau di sardegna d.o.c.€29
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Taurasi riserva d.o.c.g. 2010€49
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Syrah terre siciliane i.g.t.€7
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Barbera d'alba superiore d.o.c. \"brichet\€34
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Nebbiolo langhe d.o.c.€39
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Valpolicella ripassso superiore d.o.c. \"torre del falasco\€7
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Etna rosso d.o.c.€36
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Rosso piceno superiore d.o.c. “brecciarolo”€26
Bollicine (glass)
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Franciacorta millesimato d.o.c.g. brut rosè€49
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Champagne brut rosè€79
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Franciacorta millesimato d.o.c.g. blanc de blancs€8
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Champagne gold label millesimato brut€64
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Prosecco superiore d.o.c.g.€6
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Franciacorta d.o.c.g. saten brut€49
Small kitchen
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Seared tuna, topinambur cream, trifolated topinambur and culatello chips.€22
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Cheese and egg balls, sautéed chicory, roasted pepper sauce and apple jam.€10
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“Prima’s” egg in purgatory€10Poached egg with cherry tomato sauce and aromatic herbs, served with bread chips
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“Fassona” beef tartare, chicory sprouts with salt and pepper, anchovies cream and buttermilk.€14
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Beef fillet with porcini mushrooms and roasted late radicchio€22
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“Prima’s” ossobuco, demi-glace sauce and apulian scagliozzi.€18
I dolci
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Tiramisù “secondo prima”.€7“Prima’s” tiramisù.
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Crema pasticcera al limone, sbrisolona mantovana e riduzione di vermouth.€7Lemon pastry cream, biscuit and almond crumble and vermouth reduction.
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Cannolo siciliano, ricotta dolce di capra, mirtilli e nocciole.€7Sicilian cannolo, sweet goat ricotta, blueberries and hazelnuts.
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Crostatina, mousse al cioccolato salato, ganache al pralinato di nocciole e composta di lamponi.€7Tart, salted chocolate mousse, hazelnut pralinate ganache and raspberry jam.
Cocktail classici
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Negroni€10Tanqueray london dry gin, campari bitter, carpano vermouth classico.
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Mary poppins€11Vodka al basilico, passata di pomodoro, limone, salsa sriracha, salsa worcester, sale & pepe.
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Aperol, campari bitter, liquore di sambuco, vino di prugne, acqua tonica.
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Paloma€11Es polon tequila blanco, lime, soda al pompelmo.
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Gimlet€11Ramsbury london dry gin, cordiale di mela verde e lime.
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Milano – torino€10Campari bitter, punt & mes vermouth.
Cocktail on tap
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Aperol, “prima” liquore aperitivo, prosecco, soda.
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Gin gin mule€10Gin mediterraneo, lime, ginger beer.
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Hibiscus americano€10Campari bitter, carpano vermouth classico, soda all’ibisco.
