Specials of the month
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Pizza decemberBuffalo mozzarella, nduja, chicory and anchovies, aromatic chili pepper threads
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December bruschettaStracchino and seasoned chicory
Bruschettas and crostini
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BurinaPane fatto in casa bruscato a legna , cicoria ripassata, lardo aromatizzato.
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TomatoHomemade bread, tomatoes \"zero\" km ortofrutticola flli. Garbaglia, salt, italian extra virgin olive oil, oregano
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Raw croutonHomemade bread with melted mozzarella and raw ham
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Anchovy croutonHomemade bread, melted mozzarella and 1st choice anchovy fillets
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Oil and saltHomemade bread, italian extra virgin olive oil, salt
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Bacon and eggHomemade bruscato bread, carbonara cream, natural bacon and pecorino cheese
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TruffledHomemade bruscato bread, \"home made\" cow's milk stracciatella, sliced black summer truffle
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Grandmother'sHomemade bread, grandmother's meatballs with sauce, parmesan
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Lard and rosemaryHomemade bread, patanegra lard, italian extra virgin olive oil, rosemary
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SpicyHomemade bruscato bread, chopped leccino olives and calabrian nduja.
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Pane fatto in casa bruscato a legna, crema cacio e pepe , mix di pepi e pecorino romano.
Visualizza i menu dei ristoranti della zona
Classic white "OCP" pizzas
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Campagnola 2.0Pizza with mozzarella, sautéed chicory, natural bacon, dried tomatoes in cream, shelled walnuts.
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Four cheesesMozzarella fiordilatte, gorgonzola, pecorino, smoked provola
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CroutonMozzarella fiordilatte, quality italian cooked ham
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ToscanellaMozzarella fiordilatte, baked potatoes, patanegra lard, rosemary
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Baked potatoesFiordilatte mozzarella, flavored baked potatoes and rosemary
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BellFiordilatte mozzarella, provolone, broccoli, ham sausage.
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RomanMozzarella fiordilatte, courgette flowers and anchovies
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Claudio's winterSmoked fiordilatte, radicchio, gorgonzola, speck and walnuts
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MontanaraMozzarella, smoked provola, seasoned speck, champignon mushrooms
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Winter vegetable gardenFiordilatte mozzarella, pumpkin cream, radicchio and sautéed broccoli
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WoodcutterMozzarella fiordilatte, champignon mushrooms, ham sausage
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Baked potatoes and sausageFiordilatte mozzarella, baked potatoes, ham sausage from the \"macelleria emiliano castelli\" selection, \"wiberg\" rosemary
Ostia che ... beer!
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The pussyItalian blanche 5.5% vol. chiara high fermentation based on barley and rye malt, with a spiciness of coriander and citrus fruits from the amalfi coast, veiled aspect typical of the belgian blanche style, refermented and aged in the bottle in the form of natural sediment.
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1.2 lt jug (for dividing)The blonde from ostia who... beer! 5% vol. italian ale
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The amaraAmerican ipa 6.0% vol. water, barley malt, hops, sugar and yeast. Double malt amber characterized by intense hopping and caramelized and slightly toasted hints of malts, refermented and aged in the bottle, form of natural sediment.
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The redSpecial high fermentation amber wine characterized by an elegant blend of six fine malts and american hops, chestnut honey embellishes and highlights the uniqueness of this recipe, it is refermented and aged in the bottle and in the shape of the natural sediment.
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The superbStrong 8.0% vol. water, barley malt, sugar and yeast. Clear double malt inspired by the belgian triple style with the use of european and american hops. Refermented and aged in the bottle it creates natural sediment.
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Draft beer carafe 2 litresThe blonde from ostia what...beer! 5 % vol. italian wings
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Draft beer 0.35 clOstia's blonde who ... beer! 5% vol. italian ale
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1 liter draft beer mugThe blonde from ostia who...beer! 5% vol. italian ale
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The blonde5% vol. water, barley malt, hops, sugar and yeast. High fermentation clear, with soft hints of malt and herbaceous, citrus and floral notes typical of the noble varieties of continental hops, light body, delicate aroma, refermented and aged in the bottle, forms natural sediment.
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The adored
Drinks
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Coca cola 1 literDi vetro
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Still water1 liter of microfiltered rome water
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Gaseous bioSparkling carbonated organic galvanin 0.35 cl
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Organic orange juiceSparkling organic orange juice 0.35 cl
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Coca cola zero 0,33 cl
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Organic lemonadeSparkling lemonade bio galvanina 0.35 cl
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Coca cola 0,33 cl
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Sparkling waterRome water microfiltered according to the law and sparkling.
The "OCP" focaccia
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CarpaccioFocaccia con rucola , bresaola e parmigiano
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Focaccia oil and salt
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SmokedFocaccia with mayonnaise, rocket and smoked salmon
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ItalianFocaccia with raw ham and buffalo mozzarella
Fried artisans
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Suppli romano 2.0Suppli romano al telefono con cuore di mozzarella filante , cremina di odori , parmigiano grattugiato. Ingredienti: riso, pomodoro, sedano, carote, cipolle, mozzarella, pane grattato.
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Trio of cansTris cheese and pepper - amatriciana - carbonara
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Pumpkin flowerCourgette flower stuffed with mozzarella and anchovies, battered and fried.
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Bombolotto with cheese and pepperRice, cheese and pepper cream, ground pepper in grains, heart of stringy mozzarella, all breaded, fried and served with cheese and pepper cream.
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Wrong ascolana olivesPork, free-range chicken, beef, leccino olives, parmesan, egg, bread, herbs, all breaded and fried and served in 4 pieces.
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Mozzarella in carriageBreaded and fried Fiordilatte, 4 Pcs
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Potato croquette
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Fillet of cod flakesDesalted cod in corn flakes batter, a review of the classic!
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Potato chipsFresh avezzano potatoes cut into chips and fried.
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Carbonaro cylinderRice, bacon, pecorino cheese, egg yolk, heart of stringy mozzarella, all breaded, fried and served with carbonara cream and crispy bacon.
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Gricia croquetteArtisan potato croquette split and seasoned gricia with pecorino cream, bacon, pecorino romano and black pepper
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Fried potatoes from avezzano to stickFresh avezzano potatoes made in a wide stick and fried in high oleic sunflower oil.
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Cheese and pepper chipsFresh avezzano potatoes cut into chips seasoned with pecorino and pepper.
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Supplì on the phoneRice, tomato, basil, herbs, heart of stringy mozzarella, all breaded and fried
The classic red "OCP" pizzas
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NaplesTomato, fiordilatte mozzarella, desalted sicilian anchovies
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Capricious topTomato, fiordilatte mozzarella, champignon mushrooms, taggiasca olives, bismack egg, raw ham, roman-style artichokes
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BufalinaTomato, buffalo DOP from campania, basil, grana padano
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ParmesanFiordilatte, tomato, aubergines, basil, parmesan
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DiavolaTomato, mozzarella fiordilatte, spicy ventricina salami
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CalabraTomato, fiordilatte mozzarella, red onion, taggiasca olives, calabrian nduja, parsley
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Tomato and baconPizza with tomato, natural bacon, pecorino romano
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Margherita pizza1st choice tomato, mozzarella fiordilatte cheese factory ponticorvo
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MarinaraTomato, garlic, parsley
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MushroomsTomato, mozzarella fiordilatte, champignon mushrooms
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FrankfurtersTomato, mozzarella fiordilatte. Frankfurters
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Shrimp cocktailTomato, mayonnaise, iceberg salad, shrimp, parsley
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Ham sausageTomato, mozzarella fiordilatte, ham sausage from the \"emiliano\" advanced butchers selection.
Homemade sweets
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Panna cotta pudding: you can choose to add nutella, berries, caramel, chocolate
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Cheescakecheese cake with Philadelphia cream cheese Flavors: chocolate, berries, caramel, pistachio, strawberries
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Nutella pizzaFocaccia with nutella and powdered sugar
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Mascarpone, pasteurized egg yolk, ladyfingers, joyful coffee
The "OCP" pizzas relieved
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The pistachioFiordilatte, quality cooked ham, homemade shredded meat, pistachio sauce, crushed pistachios
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Stracciata de marePizza con pomodoro , stracciata \"home made\" , basilico , acciughe
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ExquisitePizza with mozzarella, pumpkin fjords, stracciata, dried tomatoes, dried parsley
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DirtyTomato, ham sausage, natural bacon, red onion, carbonara cream, pecorino romano DOP
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Unlike carbonaraFocaccia with crispy bacon, egg yolk cream, roman pecorino cream, flaked pecorino cheese
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Ripieno di mozzarella , provola affumicata , prosciutto cotto e sopra sporcato di pomodoro e una bella grattata di parmigiano
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OCP pizzaHalf calzone stuffed with chicory mozzarella and baked potatoes, and half pizza with margherita and meatballs in sauce with a nice sprinkling of parmesan
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LazioSmeared with tomato, mozzarella fiordilatte, baked potatoes, bacon, red onion, pecorino romano
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Nonna miaPomodoro , mozzarella fiordilatte , polpettine al sugo (Macellai Evoluti di emiliano) parmigiano reggiano a scaglie , basilico
