Sacrestia Restaurant

Very kind, We are very sorry that your experience was so negative. First of all, the heat, unfortunately, in August is certainly not attributable …Very kind, We are very sorry that your experience was so negative. First of all, the heat, unfortunately, in August is certainly not attributable to the commercial establishment. Our tables are made of iron and wood. The chairs yes, they are made of plastic but not cheap. We host our diners on the street, very true, in a well-kept and clean alley which can be accessed by easily consulting a menu and being able to see the location and our supply. As far as the quality of the food is concerned, we have never received complaints about the dishes mentioned, we recognize that it could be a question of taste (I imagine that you are the gentleman who asked for vinegar to generously season the seafood salad, which for us is a sacrilege on octopus and cuttlefish). However, we thank you for dedicating your time to our restaurant.More

Thank you Mr. Saponaro!