Light lunch - chef’s specialties
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Chicken bites in tempura served with tartar sauce€16
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Tuscan cured ham and melon€16A classic harmony of sweet and savory
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Veal carpaccio€16Mixed greens with basil, tenuta biliotto organic oil and lemon emulsion, pecorino shavings, toasted almond slivers
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La panzanella€16Tomatoes, onions, basil, cucumbers, and mulino le pietre bread
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Veal with tuna sauce€16Served with caper berries and grated hard-boiled egg
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Buffalo caprese€16Pisanello tomatoes, arugula, local olives, buffalo mozzarella
Light lunch - first courses
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Lasagna with traditional meat ragù€14The classic recipe
Sparkling wines by the glass
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Prosecco brut€6.5
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Ancient method - michele satta€6.5
Dinner - starters
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Zero-kilometre eggplant flan€18Local ricotta cheese, pisanello tomato sauce emulsified with tenuta biliotto organic oil, pecorino shavings, and fresh basil
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Mistral selection board€20Tuscan cured ham, finocchiona, tuscan salami, cured pork shoulder, wild boar sausage, herb-infused lard, a trio of pecorino cheeses, and fruit compote
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Tuscan beef tartare€22Borettane pearl onions in balsamic vinegar, artisanal mayonnaise on a bed of mixed greens with fresh garden basil, served with crispy ancient grain bread
Light lunch - signature dishes
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“Mulino le pietre” short fusilli pasta with fresh tomato and basil€20
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“Mulino le pietre” pici with cacio e pepe€20
Dinner - main courses
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Grilled tuscan pecorino cheese€18Served with artisanal breadsticks and basil-sautéed vegetables
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Breaded veal cutlet€20Served with rustic fried potatoes
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Sliced scottona beef€24Served on a bed of sautéed vegetables with rosemary-infused tenuta biliotto organic extra virgin olive oil and roasted potatoes
Bottled beer
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Ichnusa unfiltered 33 cl€6
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Corona 33 cl€6
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Tennent’s 33 cl€6
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Nastro azzurro 33 cl€5
Soft drinks
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Sparkling mineral water 75 cl€3
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Still mineral water 75 cl€3
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Estathè lemon or peach flavour€3.5
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Coca/ fanta/ sprite€3.5
Gin
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Gin-eprò - tenuta guardamare€8
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Tanqueray€7
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Gin mare€10
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Hendrick’s€10
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Bombay€8
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Monkey€10
Desserts
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Fruit tart€9With strawberries and fresh seasonal fruit
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Our tiramisu€9Ladyfingers, coffee, mascarpone, cream, and dark chocolate flakes
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Fresh fruit€9Strawberries and seasonal fruit, with optional yogurt
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La campigliese with cream ice cream€9Traditional tuscan dessert served with creamy ice cream
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Chocolate cake€9Soft and indulgent
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Caramel crème caramel€9Sweet caramel custard with a delicate texture
Coffee bar
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Small barley coffee€2.5
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Decaffeinated coffee€2.5
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Small ginseng coffee€2.5
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Macchiatone€2
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Espresso coffee€2
Whisky
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Laphroaig 10€10
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Talisker€8
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Oban 14€12
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Lagavulin 16€10
Rum
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Zacapa XO€18
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Matusalem€8
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Bumbu spiced€8
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Zacapa 23 years€10
Dinner - side dishes
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Oven-roasted potatoes€6
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French fries€6
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Mixed salad with seasonal vegetables€6
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Oven-roasted mixed vegetables€6
Light lunch - our salads
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Capraia€14Mixed greens, lamb’s lettuce, iceberg lettuce, cherry tomatoes, tuna in oil, hard-boiled eggs, anchovies, capers, black olives, celery
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Elba€14Iceberg lettuce, lamb’s lettuce, arugula, cherry tomatoes, fior di latte mozzarella, black olives, capers
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Mistral€14Lamb’s lettuce, iceberg lettuce, red cabbage, cucumbers, carrots, cherry tomatoes, arugula, fennel, celery
Grappa
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Grappa marittimo - tenuta guardamare€5
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Grappa barrique€6
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White grappa€4
Bitter liqueurs
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Montenegro€4.5
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Averna€4.5
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Amaro del capo€4.5
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Local bitter liqueurs€5.5
Dinner - chef’s specials
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Pistoiese maccheroni€18Fresh pasta with guinea fowl and its natural jus, topped with grated maremma cacio cheese
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Fresh tagliatelle with traditional tuscan ragù or local tomato and fresh basil sauce€18
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Mulino le pietre amatriciana pasta – calamarata€20Stone-extruded pasta with crispy pork cheek, tomato sauce, and pecorino cheese
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Strozzapreti€18Basil and pine nut pesto, served with fresh cherry tomatoes
