Agriturismo Masseria Brienza (Senza Glutine) Menu

Platti al Agriturismo Masseria Brienza (Senza Glutine)

• Ravioli filled with cod and bran peppers

  - this dish is highly recommended for its sublime preparation and unique flavor. It's a seasonal dish, so availability may vary.

• Lamb-based second course

  - while the meat portion could be larger, the taste of the lamb is praised.

• Homemade pasta with sausage sauce

  - this dish is a hit for its delicious and plentiful serving.

• Grilled lamb

  - recommended for both the quality of the product and the preparation.

• Appetizers

  - the restaurant offers a wide selection of local products. The ricotta with honey is particularly recommended.

• Ravioli with truffles

  - another excellent choice for a first course.

• Aglianico wine

  - this self-produced wine is comparable to some well-known labels.

• Desserts

  - although not specified, the reviews mention fruit and desserts as part of the complete menu, indicating they are worth trying.