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Platti al Le Radici Ristorante

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is generally rated high, with the food being of good quality. However, some reviewers noted that the portions could be larger and the wait time between courses could be improved.
  • Fish and Meat Dishes

    - these are presented and cooked to perfection, receiving a score of 10 from reviewers. They are refined and focus on the quality of raw materials, showcasing the expert skills of the chef.
  • - recommended by the young but very competent sommelier, it was described as excellent.
  • Desserts

    - prepared by a young pastry chef, the desserts are special and very good. They are worth trying for their unique taste.
  • Tomahawks and Kebabs

    - although they seemed out of place in the context of the restaurant, they were still mentioned as part of the well-prepared menu.
  • Pas Dosè Bubbles

    - recommended by the mètre of a Vesuvius winery, this drink is made with an exceptional native grape variety.
  • Cuttlefish Dishes

    - the combinations of raw and cooked cuttlefish were specifically mentioned among the courses.
  • Italian Wine

    - a reviewer loved their Italian wine, suggesting it is a great choice for drinks.
  • Bread Selection

    - the good selection of bread offered is a great accompaniment to the dishes.