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Platti al Ristorante La Riffa

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The price/quality ratio for this restaurant is rated as excellent by most visitors, making it a good value for money.
  • Fish and Meat Dishes

    - the restaurant offers excellent meat and fish proposals, ensuring a delightful experience for both seafood and meat lovers.
  • Gluten-free Options

    - the restaurant is attentive to dietary needs, providing gluten-free bread and various pasta formats.
  • Vegetarian Appetizer

    - though the options may be limited, the vegetarian appetizer is worth trying.
  • Blue Crab Dish

    - despite some mixed reviews, the blue crab dish presents an interesting option for adventurous eaters.
  • Seafood Starter

    - a very good and plentiful option to start your meal.
  • First Courses

    - the first courses are fantastic, made with selected, quality ingredients.
  • Raw Fish Dishes

    - the raw fish dishes are prepared with care and excellent raw materials.
  • Homemade Bread

    - delicious bread made on site, crunchy and with a good flavor.
  • Polpo (Octopus) Dish

    - as recommended by the owner, the polpo dish is worth trying.
  • Spaghetti allo Scoglio

    - this dish has received mixed reviews but could still be a good choice for seafood pasta lovers.
  • Traditional Dishes

    - the restaurant offers traditional dishes that are well appreciated by visitors.
  • Tonnarelli Cacio, Pepe, Gamberi e Lime

    - a sublime dish worth trying.
  • Paccheri Vongole, Asparagi e Bottarga

    - another delicious pasta dish on the menu.