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Europea, Fusion, Svizzera
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Fascia prezzo a persona CHF 17-CHF 57
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Dopo aver visto il Musee du Leman, vai lì per un pasto. Goditi la cucina fusion in questo ristorante. Prova a cambiare il tuo pasto solito e ordina gli ottimi hamburger, filetto e tapas al ristorante Restaurant de la plage & Bar Duô. Diversi ospiti sostengono che qui vengono serviti dei parfait, cheesecake e creme brulee curatissimi. Scegli la deliziosa birra, difficilmente te ne pentirai. Gli ospiti non amano molto il caffè macchiato di questo locale.
Dicono che il personale sia professionale in questo posto. Questo posto offre ai suoi clienti uno spettacolare servizio. Molti visitatori pensano che i piatti hanno prezzi bassi. Vieni qui se cerchi un ambiente calmo. In base al rating Google, questo ristorante ha ricevuto 4.
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Recensioni dei visitatori su Restaurant de la plage & Bar Duô
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Alessio Russello
2 anni fa su Google
Bellissima posizione a bordo lago di Ginevra,buon aperitivo e personale accogliente,gentile e simpatico.Buona musica.
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Sonia Petriglia
3 anni fa su Google
Ottimo !!...si mangia bene ed è molto accogliente....
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Félix Méndez de Muela
7 mesi fa su Google
I am going to describe our experience, in the most polite and objective way possible, which is going to be difficult: 1º, We arrived at the place and asked politely to sit at a table on the terrace that had been vacant at that time. Waiter number 1 told us "ok", but already with a disgusted face (maybe because we asked it in English instead of French? We don't know, but we assume it). 2º, We asked for something to eat, and waiter number 2 only offered us at that moment (at 5:45 p.m.) Quiche with salad. Well, it's understandable, since the kitchen would open at 6:00 p.m., but the rest of the surrounding tables had plates of different foods, and I don't think they were from the lunch service yet. It's not like this waiter was proactive in offering us something to eat, and that's supposed to be the function of a food place. We ordered the only thing they offered us to eat, the Quiche with salad, and two appetizers. 3º, Waiter number 2 brings us the cutlery, and leaves it directly on the table, without putting a paper tablecloth on us, like the rest of the customers, and without napkins either. Something disgusting, and not just rude. 4º, Waiter number 1 brings us the drinks and tells us how much the bill is to pay. We are silent and surprised, and tell him that we haven't even drunk the drinks and we haven't received the food yet. Waiter number 1 arrogantly tells us that it is because in 20 minutes, at 6:15 p.m., we have to leave; because the table is reserved (!?) Ok, we paid the bill without complaining and looking like idiots. (To clarify) > The table did not have any sign or reservation sign when we arrived! > Neither of the two waiters told us, AT ANY TIME, that the table was reserved >> Only after waiter number 1 brought us our drinks and forced us to pay and leave in 20 minutes. And he didn't really tell us directly, we had to ask what was going on! 5º, Waiter number 2 brings us the Quiche with salad and leaves, but I call him and tell him where the napkins are. He looks at us with a look of contempt, as if we had asked something strange, but he brings us a couple of napkins. "Thank you," we said. But now that I think about it... it's funny that all the people around were eating different things, and the people who reserved our table surely have several dishes to choose from. It must be that we arrived exactly in the only half hour of the entire day in which he had no food. Interesting! 6º, We ate the Quiche made with puff pastry from the supermarket, and with a cheap filling, and the scant salad. The appetizers tasted like substitutes, we couldn't finish them because they tasted so bad. 7º, We left at 6:10 p.m., because we didn't feel like having a waiter arrive at 6:15 p.m. to throw us out like dogs on the street. 8º, Waiter number 2 said goodbye saying thank you for coming, and I have to be honest, that was the only time in which we were not polite, because we did not answer. I'm sorry, we didn't even feel like saying goodbye, just running away. (Second clarification) I am a waiter and cook, for more than 20 years, I have worked in Spain, Germany and Switzerland, in places of all kinds, from humble places to Michelin star category... and in my life I have been in a place where we were treated worse, and with more arrogant waiters. Never! Service: Dine in Meal type: Dinner Price per person: CHF 30–40 Food: 1 Service: 1 Atmosphere: 1
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Europea, Fusion, Svizzera
$$$$
Fascia prezzo a persona CHF 17-CHF 57
© OpenStreetMap
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Rte de Genève 12, Nyon, Vaud, Svizzera
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