We came across this nice little place when looking for a restaurant that was open... Levanto is pretty much closed in winter. La cantina di sopramare was a wonderful surprise! The food was great and the service was good. We received a prosecco and a little mortadella "snack" when we sat down.. Nice! My "primo", vellutata di zucca e funghi was good. The baccalà as a secondo delicious :) The service was a bit slow, but with great attention. Desserts and coffee were good and were served with additional freshly baked biscuits. We didn't manage to finish all our food.. And the "tagliata di cinta senese" was too good to leave behind.. So we actually took the leftover meat and yummy olive bread to our apartment ;)