Abbiamo ordinato 2 primi uno spaghetto alla scoglio il cui sapore era osceno mentri l altro primo fatto con la loro pasta fatta in casa e condito con sugo di pistacchio gamberetti e pomodorini secchi era strepitoso ..abbiamo poi preso 1 coca zero un acqua e una fettina di torta 378 kune
Tra i locali del porto spicca questo ristorante di un giovane che lo gestisce con grande entusiasmo. Buono il paté di tonno, il riso vegetariano e la loro focaccia. Grazie a Mattea per averci supportato e consigliato. Cinque stelle di portafortuna.
Just a great place all around! My husband and I were walking by La Bocca as we were headed out to a late lunch when we stopped to look at the menu. The owner, Josip, greeted us in a very nice and not pushy way. We explained we were looking for a vegetarian burger. He showed us on the menu where they could substitute their meat burger for a vegan patty and they would also substitute regular fries for sweet potato fries! I also found other vegetarian dishes on the menu so we stayed. And we are very glad we did! Josip waited on us the remainder of our stay which ended up being about two hours. It was late in the afternoon so only two other guests. This was fantastic for us as we got to ‘know’ Josip all the while enjoying amazing service and excellent food, in a slow relaxed atmosphere! Our good was very good. Served with nice presentation and with excellent flavors. My husband had the vegetarian burger with sweet potato fries. He enjoyed everything about it. The brioche bun was toasted yet soft. Tasty patty along with cheddar cheese. Large serving of fries too! I absolutely loved my spinach risotto - the rice was cooked perfectly- especially yummy with the added shaved parmesan cheese Josip brought me! I also had a mixed salad that was of higher quality than the usual side salad. This was was large abd included corn kernels and mixed greens. Our experience was more like visiting an old friend which now I can call Josip a new friend. We exchanged stories and shared about us as he shared about himself. Along with this time of chatting, we all enjoyed a couple glasses of different wines. Wow how kind! As we left, we had a photo taken with our new friend and promised to see him next fall on our annual visit. The day we visited, 30/9/2021 was to be their last day in operation for ‘the season’. (They will reopen in the spring as many establishments do here on Hvar). See you next year! Enjoy the time off, have fun with your family and congrats on that new baby arriving in a month. Thank you our friend!! Živjeli!!!!!! Service: Dine in Meal type: Lunch Price per person: €10–15 Food: 5 Service: 5 Atmosphere: 5