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francydona
7 mesi fa su Google
Unfortunately I was very disappointed with this restaurant. For the price they asked for, 60 euros for an Easter lunch, I didn't like the quality of the food, the cured meats were dry, the scallops had no flavour, the rice arrived overcooked, the lasagna was too full of béchamel sauce, the goat I didn't eat it at all by choice, so I can't judge. The sorbet was hot and the only thing that survived for me was the tiramisu which at least was fresh and not too sweet and the sparkling white loose wine which I drank willingly. In short...... it is a cuisine with very little salt so it is definitely suitable for hypertensive people. Dietary restrictions: A little salty. Service: Dine in Meal type: Lunch Price per person: €60–70 Food: 3 Service: 3 Atmosphere: 4
