L'Ocio Giulivo Agri Ristorante

L'Ocio Giulivo is not only good food, but it is an all-round experience, made of culture of our flavors, memories and future aspirations of agriculture and every other expression of the Tuscan countryside, the highest expression of a symbiosis between man and nature. In fact, we think that the service and mission of a restaurant like ours is to allow its customers an "all-round" experience, made up of food, atmosphere, service, meeting, warmth, sensations that we tie to a place that acts as a sounding board for everything else. Our food, our natural wines (#vininaturaliditoscana), our extra virgin olive oil and all our other products are our life, our work and your enjoyment. In fact, with the heart we put into it, our Ocio Giulivo is one of the many commitments linked to our farms. We collect our olives at Palazzo di Piero and bottle our oil, socialize the newly arrived geese, hopefully founders of our breeding in Cavaglioni, who will give us eggs and meat for our kitchen. We pamper our wine and experiment with new dishes.