Starter-1
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Tuna tartar with gochujang sauce on crispy rice18
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Roasted scampi, vinaigrette shiso dressing25
Appetizers
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Sweet shrimps sashimi, sesame oil and yuzu soy sauce18
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Octopus carpaccio with rocoto18
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Seabass sashimi yuzu juice and miso crush18
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Main course
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Tuna tataki salad, izumi dressing45
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Jumbo shrimp and baby spinach salad, yuzu truffle dressing45
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Warm sea scallops salad, sesame and miso sauce45
Main courses
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Agedashi tofu with shimeji mushrooms and yuzu oroshi35
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Sautéed dover sole, vinaigrette shiso dressing45
Side dishes
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Miso soup12
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Green salad with choice of dressing20
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Baby spinach salad yuzu truffle dressing20
Izumi specialty rolls
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Yellowtail and chives25
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Black cod roll yuzu miso40
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Foie gras and summer truffle65
Izumi specialty nigiri
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Sea bass vinaigrette shiso dressing, green chili8
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Crab yukke with lime15
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Wagyu beef and japanese barbecue sauce18
Tempura (2 pieces
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Bell pepper5
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Broccoli5
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Carrot5
Dessert
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Selection of berries and yogurt ice cream15
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Mochi ice cream selection15
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Cheesecake with yuzu sorbet15