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Dopo aver visto il KKThun, potrebbe essere una bella idea andare in questo ristorante. Il menu di cucina indiana predisposto dal bravissimo chef è eccezionale in questo posto. Gli esotici naan, pollo e biryani ti impressioneranno al primo assaggio.
L'atmosfera ospitale di questo locale dipende in larga misura dal personale, che qui è davvero cortese. Rimarrai sicuramente soddisfatto dell'encomiabile servizio. Potrai apprezzare i prezzi abbordabili. Puoi aspettarti an ambientefichissimo al ristorante Indian Kitchen. Ma questo posto ha avuto il rating Google di 4.7 sulla base delle opinioni dei clienti.
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Recensioni dei visitatori su Indian Kitchen
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agijukan .M
2 mesi fa su Google
Nice service and best indian restaurant in Bern. Food: 5 Service: 5 Atmosphere: 5
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Nikunj Patel
3 mesi fa su Google
Food was yummy, fresh and delicious. Family loved it. Highly recommended!!! Price reasonable and portion size is big too. Food: 5 Service: 5 Atmosphere: 5
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Velaris Travel Group
10 mesi fa su Google
*All VELARIS reviews are fully independent and reflect genuine experiences.* When one enters Indian Kitchen in Thun for a group dinner - such as a birthday celebration for eight - the occasion sets high expectations, and the restaurant succeeds on many fronts while also leaving room for improvement. Strengths: - The restaurant demonstrated good hospitality by accommodating a large table for eight without difficulty - a positive sign of practicality and coordination in the reservation and seating process. - The staff were polite and helpful, offering recommendations and guiding guests through the menu. Their demeanour contributed to a comfortable, social dinner environment. - A series of appetizers and main dishes were sampled, and on the whole the food proved delightful: flavours were vivid, spicing lively (though variable by dish), and portions generous. For example, the main curry dishes offered sufficient quantity, showing good value relative to an approximate price of CHF 55 per person. - The ambience is appropriate for a celebratory group visit: the setting allows conversation, social interaction and a relaxed pace without feeling overly formal. Areas for Improvement: - Despite a prior online reservation in which the birthday occasion was noted, the restaurant staff were not aware of the celebration on arrival, and no special acknowledgement or surprise was provided for the guest of honour. In group-dining contexts, especially for special occasions, such gestures reinforce the experience and help elevate it from routine to memorable. - While the variety of dishes and the generous plating were commendable, some elements could be refined: the rice accompanying many dishes proved overly abundant, resulting in notable leftovers. A slightly more calibrated portion or the option to adjust rice quantity would be advisable. - Given the group size and dinner focus, finer touches such as a small complimentary dessert, or a brief acknowledgement of the occasion by the maître d’, might have enhanced the overall sense of occasion. Suggestions: - For future group bookings or special-event dinners, one could request in advance that the birthday guest be acknowledged (e.g., with a small dessert or “Happy Birthday” card) - perhaps the restaurant might consider offering this as a standard option. - To mitigate rice surplus, the kitchen could offer a selectable portion size for side items such as rice or naan for large parties, thereby reducing waste and ensuring better balance with the main dishes. - A brief note on the menu (or via the server) describing spice levels and asking for guest preference would help diners navigate between mild, medium and hot and avoid surprises. Conclusion: Indian Kitchen succeeds in providing a reputable Indian dining experience in Thun: welcoming staff, tasty cuisine, and space well suited for group gatherings. While the special-occasion element (namely the birthday acknowledgement) fell short, and minor refinements in portion control and spice transparency could improve the experience, the restaurant remains a solid choice. For one seeking a convivial evening with Indian flavours in a supportive setting, it merits consideration - especially when planning ahead. Velaris Travel Group Redefining travel excellence through insight, integrity, and refined perspective. Meal type: Dinner Price per person: CHF 50–60 Food: 5 Service: 4 Atmosphere: 4
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Indiana, Opzioni vegetariane
$$$$
Fascia prezzo a persona
CHF 20-CHF 40
Indirizzo
Frutigenstrasse 56, Thun, Berna, Svizzera
Caratteristiche
Carte di credito accettate
Consegna a domicilio
Cibo da asporto
Prenotazione
Orari d'apertura
| LunedìLun | Chiuso |
| MartedìMar | 11:30-13:30 17:00-21:30 |
| MercoledìMer | 11:30-13:30 17:00-21:30 |
| GiovedìGio | 11:30-13:30 17:00-21:30 |
| VenerdìVen | 11:30-13:30 17:00-21:30 |
| SabatoSab | 11:30-22:00 |
| DomenicaDom | 11:30-21:30 |
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