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Platti al Hostaria del Calvino Trattoria Ristorante Aosta
The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Most reviewers found the prices to be affordable and proportional to the quality and quantity of the food served. Some even mentioned that the restaurant offers good value for money. However, there were a few complaints about the service and freshness of some dishes.
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Pizza
- the restaurant is praised for their fabulous pizza, which some consider the best they've had in a long time. -
Salumi and Formaggi Combo
- this combination of local meats and cheeses was mentioned several times for being particularly striking. -
Toma Risotto with Pears and Walnuts
- this dish was highlighted as good and is a typical dish from the Aosta Valley. -
Pistachio Tiramisu
- this dessert was described as exquisite, making it a must-try. -
Verdure Del Giorno (Vegetables of the Day)
- although there was an issue with the serving time, this dish is worth mentioning. -
Polenta Concia
- this dish was mentioned positively, but one reviewer noted it was dry. -
Stewed Chamois
- this dish received high praise, especially when paired with Fumè and Mayolet wines. -
Fondue
- this dish was recommended by one of the reviewers. -
Zuppa Valdostana
- this traditional soup from the Aosta Valley was mentioned as a favorite by one of the reviewers. -
Bistecca alla Valdostana
- this steak dish was praised for its quality ingredients. -
Carbonada with Polenta
- this dish was highly praised for its tender, well-cooked meat and flavorful marinade.
