The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Risotto ai carciofi e blu di lanzo
- a magnificent risotto dish with artichokes and blue cheese, praised for its splendid taste.
Filetto ai carciofi
- tender fillet with artichokes that melts like butter, highly recommended by a user.
Three-course menu
- pleasantly surprising menu with three appetizers, two main courses, a dessert, and accompanied by Arneis and Nebbiolo wines, served at a wedding lunch.
Stuzzichini
- a variety of appetizers served before the main meal, appreciated by a guest at a wedding lunch.
