CAUGHT
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LOCAL SCAMPO BIG SIZE ON THE GRILL OR CATALAN (A PIECE)
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RED PRAWN BIG SIZE ON THE GRILL OR CATALAN(A PIECE)
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FROM THE SEA JUST COOKED: BAKED, GRILLED OR \"GUAZZETTO STYLE\VENDITA AL PESO 90 EURO AL KG
RAW STARTERS
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CARPACCIO OF LOCAL FISH \"CAZZIMPERIO\" STYLE
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RAWSCAMPO, RED PRAWN, TIGER PRAWN, LOCAL FISH CARPACCIO, TARTARE AND OYSTER
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WHITE FISH CEVICHE, PICO DE GALLO, CUCUMBER, AVOCADO AND CRISPY NACHOS
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TUNA TARTARE \"PANTESCA\" STYLE
Visualizza i menu dei ristoranti della zona
Dolci
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COFFE BREAK
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PASSION FREE
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BLACKBERRY CAKE
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TRUFFLE EGG
RAW SHELLFISH
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LOCAL SCAMPO BIG SIZE (A PIECE)
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RED PRAWN BIG SIZE (A PIECE)
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LOCAL SCAMPO REGULAR SIZE (A PIECE)
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RED PRAWN REGULAR SIZE (A PIECE)
COOKED STARTERS
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ARZILLA CROQUETTES WITH BECCAFICO SAUCE AND RED ONION COMPATE
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CHICKPEA PANELLA WITH COD, FRIGGITELLI PEPPERS AND CRUSCO PEPPER
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SCALLOPS WITH EGGPLANT, TOMATOES AND PARMESAN CHEESE
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ROASTED CUTTLEFISH, CHICKPEA HUMMUS AND SAUTEED ESCAROLE
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COOKED & RAW SEAFOOD SALAD
MAIN COURSE
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RED TUNA STEAK WITH EGGPLANT CAPONATA PALERMO-STYLE
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ROAST OCTOPUS WITH CREAMY AND FRIED ROMAN ZUCCHINI
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FRIED SQUIDS AND SHRIMPS
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FISH FILLET, GRILLED LETTUCE, PEACHES AND SALMORIGLIO
OYSTER SELECTION
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GillardeauCalibro 2
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JosephineCalibro 3
PASTA & RISE
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SPAGHETTI WITH LOCAL CLAMS, GARLIC, PARSLEY WITH THE ADDITION OF MULLET BOTTARGA
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SPAGHETTI WITH LOCAL CLAMS, GARLIC AND PARSLEY
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HOMEMADE DUMPLINGS WITH PECORINO CHEESE, PEPPER, OCTOPUS 1 recensione , YELLOW CHERRY TOMATOES AND BASIL
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PENNE WITH \"ARRABBIATA\" SAUCE, MARINATED ANCHOVIES AND BLACK GARLIC
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THIN NOODLES WITH SEAFOOD \"PUTTANESCA\" SAUCE
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RISOTTO WITH RAW AND COOKED SHELLFISH, WITH BUFFALO STRACCIATELLA AND LEMON
