Appetizers
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DIVINO TARTAREScottona tartare seasoned in the traditional way with black truffle and marinated egg yolk
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Tris of tartareNatural Scottona tartare with extra virgin olive oil and black salt from Hawaii - Scottona tartare with avocado and caramelized onion - Scottona tartare with black truffle and cheese
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Carpaccio beef fillet with creamy parmesan cheese and rocket, topped with Garda extra virgin olive oil and drops of aged balsamic vinegar
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Buffalo Mozzarella with parmesan fondue and black truffle
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Mixed fried Black Angus meatballs with three sauces
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24 months aged Parma ham with burrata and figs
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VITELLO TONNATO 2.0Veal fillet cooked at low temperature with tuna sauce and capers
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Eggplant parmigiana with mozzarella, parmesan cheese, tomato and fresh basil
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Buffalo mozzarella with tomato, basil pesto and lemon zest
First courses
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Homemade potato dumplings with red and yellow tomatoes, fresh basil and parmesan cheese flakes
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Fresh spaghetti with Italian cheek lard, egg sauce and Pecorino cheese
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Homemade cannelloni filled with buffalo* ricotta and spinach, light cheese sauce, yellow tomato drops and basil pesto
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Paccheri with fillet, tomatoes, capers and olives
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Homemade fresh spaghetti with tomatoes, garlic, chili 1 recensione , meatballs and Pecorino Romano cheese
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Handmade Tortelloni filled with Chianina beef, served with Buffalo Gorgonzola cheese and Peerchutney
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Noodles with black truffle
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Second courses
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NEW YORK TRUFFLE STEAKGrilled Black Angus Flanksteak with fresh black truffle
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FUSION FILETGrilled beef fillet with garlic-cognac-shrimps served with hot aromatic butter
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JACK FILETAngus fillet steak cooked with Jack Daniels‘ Honey and green pepper sauce
Grill
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DIVINO BLACKLarge Black Angus T-Bone Steak with black truffle (min. 1.2 kg)
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Large Italian Chianina Fiorentina (T-Bone Steak)(min. 1,2 kg)
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Maxi Prime Black Angus Rib Steak(min. 1,0 kg)
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Tomahawk steak(min. 1,0 kg)
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COWBOY STEAKLarge bone-in Ribeye Steak with parsley butter and homemade BBQ sauce (for 1 person)
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MASTER FILETGrilled beef fillet of PRIME BLACK ANGUS (300 g.)
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LADY FILETGrilled Irish Angus fillet (220 g.)
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FITNESS STEAKGrilled Australian Angus Rumbsteak served with mint-scented crispy sweet and sour courgettes (200 g.)
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Ribeye Steak of Australian Angus (300 g.)
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PICANHA "NOBREServed with black brasilian beans (for 2 Persons - 650 gr.)
Hamburger
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Divino Angus HamburgerHomemade bread, Angus meat, bacon, homemade BBQ sauce, lettuce, confit tomatoes, cheddar cheese, gherkin mayonnaise
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Bbq RibsPork ribs with homemade BBQ sauce and honey
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Rasperry-scented grilled chicken breast with mustard seeds with valerian, tomato confit and avocado cream. With prime chicken meat
