La Bottera Menu

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Platti al La Bottera

The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
Overall, visitors rate the price/quality ratio of this restaurant as excellent, with many praising its unbeatable quality-price ratio and recommending booking in advance. The restaurant offers generous portions of delicious, traditional Piedmontese dishes at more than honest prices.
  • Veal with Tuna Sauce

    - this dish received the highest rating and is highly recommended for its delicious taste.
  • Val Varaita Gnocchi with Cheese

    - another top-rated dish, this gnocchi is praised for its fabulous taste.
  • Toma Salad, Celery, Walnuts

    - a refreshing salad that received top marks from reviewers.
  • Braised Meat

    - this classic Piedmontese dish is highly recommended for its perfect execution.
  • - simple yet perfectly cooked, these potatoes are a must-try side dish.
  • Pepper Flan with Sauce

    - an interesting dish that received high ratings for its unique flavor.
  • Raw Salami

    - a classic appetizer, the raw salami is praised for its excellent taste.
  • Tajarin with Ragù

    - this traditional Piedmontese pasta dish is highly recommended for its flavorsome ragù sauce.
  • Frisona Battita

    - described as a joy for the palate, this dish is definitely worth trying.
  • Wild Asparagus Flan with Cream Cheese

    - an innovative dish that has received rave reviews.
  • Tasting of 7 Cheeses

    - this cheese platter, featuring the restaurant's own cheeses, is divine according to reviewers.
  • - a wonderful dessert to end your meal on a sweet note.
  • Millesimato White Wine

    - this white wine received the highest rating and is highly recommended.
  • Dolcetto Dogliani

    - despite needing slight improvement, this red wine is still worth trying.