To Start
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Tuna tartare with avocado mousse and ponzu sauce (tamari and citrus juice) (DF)€15
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Millefeuille of creamed salt cod, carasau bread, confit cherry tomatoes and taggiasca olives (DF)€12
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Octopus catalan style (DF)€15
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Fried prawn rolls served with vegan yoghurt and chilli sauce (DF)€15
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Crostone with chicory, cantabrian anchovies and stracciatella drops€10
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Culatello board served with robiola and pears€17
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Bruschetta with lardo di Colonnata and truffle cream (DF)€10
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Baked pumpkin flavoured with rosemary breadcrumbs (VG)€9
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Soft artichoke pie with cashews and pistachios (VG)€13
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Red lentil meatballs with vegan mayo (VG)€11
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Vegetarian rolls with honey, tamari and chilli sauce€12
Main Course
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Valencia-style paella (with meat and seafood) (DF)€22
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Fish 28 recensioni , shellfish and seafood linguini baked in a bread crust (DF) 21€21Pastificio Agr. Mancini (Marche)
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Risotto with prawns, rosemary and ginger (DF)€18
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Paccheri with cod, saffron and taggiasche olives (DF)€14Pastificio Agr. Mancini (Marche)
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Fresh tagliatelle scented with truffle and castelmagno cheese with white veal ragout and mushroom mix€17
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Risotto with purple cabbage and gorgonzola fondue€13
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Organic spelt spaghetti with chickpeas and artichokes (VG)€13
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Vegan crespelle with seasonal vegetables and béchamel sauce (VG)€13
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Pumpkin and red lentil soup (VG)€12
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Let's Move On
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Grilled octopus on creamed potatoes with confit tomatoes and olives (DF)€22
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Seared sesame tuna on delicate saffron cream (DF)€24
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Fillet of sea bream with artichokes and lemon potatoes (DF)€19
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Calamari stuffed with vegetables and prawns in dill and ginger sauce (DF)€18
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Mixed fried fish with potato chips and leeks (DF)€21
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Beef tagliata with radicchio (DF)€24
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Fillet of beef with rosemary cream (DF)€26
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Beef fillet tartar (choose your own dressing) (DF)€25
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Breaded, Milanese-style veal scallop (DF)€25
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Breaded, Milanese-style veal scallop with one side dish (baked potatoes / rocket and tomatoes) (DF)€28
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Artichoke and chevre strudel€13
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Cabbage dumplings stuffed with vegetables with mushroom sauce (VG)€14
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Purple cabbage and chickpea burger with vegan yoghurt sauce (VG)€13
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Breaded seitan cutlets served with rocket and tomatoes (VG)€13
Side Dish
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Chicory sautéed with garlic and chilli (VG)€6
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Mixed grilled vegetables (VG)€6
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Oven roasted potatoes with rosemary (VG)€5
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Seasonal mixed salad (VG)€5