Ex Latteria Firenze Menu

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The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.

The reviews suggest that while the prices are a bit above average, the quality of the food and portion sizes may justify the expense. However, some visitors feel that certain dishes are overpriced.

Burrata with Capocollo

- this dish is praised for its freshness and taste, with the burrata being very fresh and the capocollo being fabulous.
Tiella

- reviewed as excellent, this traditional Italian baked rice dish is a must-try.
Spaghetti and Cod

- this dish is described as out of this world, indicating it is exceptionally good.
Apulian Bombettes

- despite some criticism about the price, this traditional pork dish from Apulia is still worth trying.
Ice Cream

- the ice cream at this restaurant is highly praised and described as very good.
Cutting Board for 4

- this dish is mentioned to be fabulous and is likely a selection of charcuterie or cheeses.
Orecchiette with Turnips

- this pasta dish is recommended, particularly for those interested in traditional Apulian cuisine.
Bread Balls

- these are also mentioned positively, indicating they are well-prepared and tasty.
Focaccia from Bari

- one reviewer expressed disappointment that this wasn't included as standard with meals, suggesting it is a notable dish.
Various Taralli and Mozzarella Knots

- these are considered good, providing a nice taste of traditional Apulian snacks.
Puccia with Octopus

- despite disappointing some reviewers, this octopus sandwich could still be worth trying for seafood lovers.