Cold sea starters
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Insalata di mare20.80Seafood salad with olive oil, garlic, lemon juice and parsley
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Insalata di polpo22.50Octopus salad with red onions, olive, parsley, garlic, lemon juice and olive oil
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Carpaccio di polpo con carciofi21.50Octopus carpaccio garnished with artichoke hearts, olive oil, lemon juice
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Carpaccio di pesce spada affumicato22.50Gently smoked swordfish carpaccio, olive oil, garnished with rocket salad, lemon juice and pomegranates
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Antipasto azzurro (minimum 2 persons)36.80Let us surprise you with a selection of our cold seafood start per person
Soup
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Zuppa di mare29.80Fresh soup with fish and seafood served with garlic toasted bread
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Warm sea starters
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Cozze alla marinara21.50Fresh mussels with diced tomatoes, parsley, garlic, onions and chili pepper, served with garlic toasted bread
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Vongole in bianco25.80Fresh clams with parsley, garlic and chili pepper, served with garlic toasted bread
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Azzurrini all’aceto balsamico di modena igp21.50Small fishes and zucchetti strips, fried, served with balsamic vinegar
Starters-earth
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Bruschette pomodoro e basilico14.80Toasted bread with diced tomatoes, onions and fresh basil
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Crostini caldi16.80Toasted slices of bread with mushrooms, mozzarella, slices of tomato and oregano
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Crostino pecorino e miele15.80Toasted slices of bread with sheep's cheese served with walnuts and honey
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Prosciutto di parma e bufala26.80Parma ham, (matured 24 months) buffalo mozzarella with slices of tomato and garnished with fresh basil, with toasted slices of bread
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Carpaccio di manzo24.50Bio beef filet carpaccio with shavings of parmesan cheese, fresh mushrooms, olive oil, lemon juice, garnished with rocket salad
Soups
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Minestrone16.50Homemade vegetable soup
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Tortellini in brodo15.80Vegetable broth with meat dumplings
Salades
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Insalata verde / green salad9.20
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Insalata mista / mixed salat10.20
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Pomodoro cipolla e basilico10.80Tomatoes with onions, fresh basil and olive oil
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Burratina e datterini19.50Semi-soft white cheese made from cow’s milk, with datterini-tomatoes, basilic, olive oil, garnished with taggiasche olives
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Insalata grande con uovo20.80Large mixed salad with egg
First course fish
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Spaghetti alle vongole veraci26.50Spaghetti with fresh clams, olive oil, garlic, parsley and chili pepper
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Spaghetti allo scoglio28.80Spaghetti with fresh clams and mussels, prawns, octopus ragout, tomato sauce, garlic
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Ravioli di ricotta e spinaci25.20Ravioli filled with ricotta cheese and spinach, served with tomato sauce
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Risotto ai funghi porcini25.20Risotto with porcini mushrooms and parmesan cheese
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Tagliolini al nero di seppia24.50Black noodles with fresh salmon and broccoli in a delicate brandy cream sauce
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Risotto in salsa di limone con salmone e pomodorini24.80Risotto igp with lemon juice, cream, butter, cubes of salmon and datternini tomatoes
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Strigoloni alle vongole veraci26.50Spaghetti with fresh clams, olive oil, garlic, parsley and chili pepper
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Strigoloni alla puttanesca24.80Spaghetti with fresh clams and mussels, prawns, octopus ragout, tomato sauce, garlic
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Risotto in salsa di limone con cubetti di salmone22.50Risotto igp with lemon juice, cream, butter, cubes of salmon and datternini tomatoes
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Risotto alla marinara (minimum 2 persons, 20–25 minutes)42.00Risotto igp with cubes of monkfish, butter, prawns, octopus ragout, garlic, chilli pepper, with fresh clams, mussels, scampi per person
Second course fish
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Spiedino di gamberi e calamari alla pesarese30.80House special prawn and calamari skewers in the oven typical house preparation
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Filetto di pesce spada alla griglia42.80House special prawn and calamari skewers in the oven typical house preparation
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Sogliola alla mugnaia54.00Sole fried in butter
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Sogliola alla riminese54.00House special sole in the oven typical house preparation
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Fritto misto di mare44.80Calamari from patagonia, wild caught shrimps, two giant shrimps, garnished with scampi everything fried in oil
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Grigliata di mare alla romagnola51.50House special: various types of fish and seafood in the oven typical house preparation
First course earth
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Spaghetti al pomodoro e basilico18.20Spaghetti with fresh homemade tomato sauce and basil
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Tagliatelle al ragú21.20Egg noodles in a homemade meat sauce
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Strigoloni all’arrabbiata22.50Pasta with pancetta (bacon), garlic, chili pepper and tomato sauce
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Strigoloni al pesto21.20Pasta with homemade pesto, garnished with pine nuts
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Gnocchi alla vegetariana20.50Potato gnocchi with various vegetables and tomato sauce
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Tagliatelle ai funghi porcini tartufati24.50Egg noodles with porcini mushrooms, fresh diced tomatoes, onions, butter, parsley and white truffle oil
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Lunette ripiene al tartufo25.20Ravioli pasta with truffle quark filling on a pureed porcini mushroom and truffle cream sauce, garnished with black truffles
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Risotto al limone e tartufo22.50Risotto igp with lemon juice and cream, butter, white truffle oil, garnished with strips of lemon and black truffles
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Tagliolino tartufato su fonduta di parmigiano26.50Egg pasta with butter and white truffle oil, parmesan cheese creme, garnished with black truffles
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Lasagne al forno24.80Lasagne with bolognese and béchamel sauce, parmesan, baked in the oven