Second courses
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Devilled prawns
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Sea bream with seafood
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Sea bream with potatoes, olives, cherry tomatoes and pine nuts
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Chopped meat with grilled vegetables
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Frying squid, shrimp and anchovies
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Meat tartare on the house
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Three pepper fillet of meat with pesto sauce and spicy potatoes
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Fillet of meat with gorgonzola and spicy potatoes
Dessert
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Cheesecake with strawberries or chocolate
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Strudel of apple, banana, nuts and chocolate
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Panna cotta with warm forest fruits and chocolate
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Tiramisù with pistachios
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Cream caramel
Visualizza i menu dei ristoranti della zona
First dishes
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Fish ravioli with clams, mussels and tomatoes fresh
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Truffle ravioli with castelmagno fondue
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Noodles with rabbit sauce, pine nuts and black olives
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Pansoti with walnut sauce
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Potato gnocchi with pesto sauce
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Trofie with pesto sauce
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Gnocchi with shrimp argentines, leeks and saffron
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Rice purple with pecorino cheese and speck
Drinks
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Bottle of water
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Half a bottle of water
Appetizers
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Salami and cheese platter with sauces (x 2 )
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Mussels with pepper
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Breaded anchovies
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Mussels with spicy tomato
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Leek pie with melted gorgonzola
Side dishes
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Chips or spicy potatoes
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Sauteed vegetables
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Salad fantasy
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Spinash butter
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Trofiette+ Ear Dumbo with sunbeams and juice of goblin
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Ear Dumbo with sunbeams and juice of goblin
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Trofiette oh little green or red man and juice of goblin