STARTER
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Contemporary Caprese€14
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Our interpretation of Vitello Tonnato€16
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Watermelon tataki, Prescinsêua cheese and caper berry€14
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Roasted octopus, romesco sauce and melon€22
DESSERT
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Semifreddo panera (Traditional Genoese coffee-flavoured)€10
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Between Mistral and Scirocco in Prà€9
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Deconstructed tartlet€10
Visualizza i menu dei ristoranti della zona
FIRST DISH
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Fettuccine pasta with our pesto€16
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Taglierino with tomato water, stracciatella and shrimp tartare€26
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Farro cooked risotto-style with garlic, oil, chili, and anchovies€16
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Fish 112 recensioni -filled bottoni pasta with eggplant cream€22
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Stuffed \"Caramelle\" pasta with poultry, apricot reduction and brown sauce€20
MAIN DISH
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Fried squid with basil mayonnaise€20
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Meagre fish, tomato, peach and mint salad with tzatziki sauce€26
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Veal chop breaded with focaccia, cooked in clarified butter, served with \"alla ghiotta\" potatoes€30
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Beef millefeuille with seasonal ratatouille€26
