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I 2 migliori ristoranti con vitello alla griglia a Porlezza

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meal

Vitello alla griglia

Known for its tender and rich flavors, grilled veal is the meat of young cattle (calves) that is marinated and seasoned with herbs, garlic, and spices before being cooked on a grill. This method of cooking gives the veal a slightly smoky taste and adds to its overall savory profile. When done right, the result is a perfectly seared and juicy piece of meat with a flavorful crust on the outside.

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