Il miglior ristorante con mars Fritto a Milano

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Mars Fritto

Deep-fried Mars bars are an indulgent dessert, popularized in Scotland. This dish involves a Mars chocolate bar, which is chilled and coated in a flour-based batter before being deep-fried until golden brown. As a result, the chocolate and nougat in the Mars bar become melt-in-your-mouth soft, creating a highly rich and sweet treat. Despite its contradictory health implications, the unique juxtaposition of textures and the novel experience make it a popular snack, especially at carnivals, fairs, and chip shops.